ORNAMENT DOUGH
These baked ornaments harden nicely so there is no overnight wait before decorating.
Provided by Darlene Coleman
Yield 12
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Combine the flour, salt and water; mix well and knead for 10 minutes. Roll out on a lightly floured surface.
- Cut into desired shapes and make holes for hanging. Bake for 30 minutes; allow to cool.
- Decorate with poster paints or tube paints. Allow to dry and spray with clear polyurethane on both sides to preserve. Use ribbon or yarn pieces to hang.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 31.8 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 1.1 g, Protein 4.3 g, SaturatedFat 0.1 g, Sodium 7785.6 mg, Sugar 0.1 g
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Jason Broach
[email protected]I've made these several times and they are always a hit. They are perfect for any occasion.
Abu bokor Siddique
[email protected]These are a fun and easy way to make homemade ornaments.
Ramri Tamang
[email protected]These are a great way to get kids involved in the kitchen.
Rickeela Malcolm
[email protected]I'm not a great baker, but these turned out great. I'm glad I tried them.
Lilia Avina
[email protected]These are a little bit time- consuming to make, but they are worth the effort.
Hamyoon Arman
[email protected]These are perfect for any occasion. I've made them for birthdays, holidays, and even just for fun.
Mckenzie Mathis
[email protected]These look so professional. I'm impressed that I was able to make them myself.
Jenyy
[email protected]These are so cute and festive. I made them for a Christmas party and they were a hit.
Al islam nc Sohag
[email protected]These are a great way to use up leftover cookie dough. I love that I can make them any shape I want.
Onabanjo Funmilayo
[email protected]These are the best ornament cookies I've ever made. They are so easy to make and they always turn out perfect.
rabiatul adawiyah
[email protected]I've tried this recipe several times and I can't seem to get it right. The dough always turns out too dry or too wet.
Chase Snooks
[email protected]These were a little bit of a disappointment. The dough was too sticky and they were hard to work with. The end result was not worth the effort.
Chris Palafox
[email protected]These are so cute and easy to make. I made them with my kids and they had a blast. The only thing is that they are a little messy to eat.
Sumaiya Khan Ahiya
[email protected]I've made these several times and they are always a hit. They are perfect for parties or any special occasion.
Athoi Akter
[email protected]These are so easy to make and they always turn out perfect. I love that I can use any kind of cookie dough I want. I've even used brownie mix before and they were delicious.
Muhamed Alsamarrai
[email protected]These turned out great! I used a mix of cookie dough and cake mix and they were perfect. I also used a little bit of food coloring to make them festive.