Steps:
- Score the top of the duck breast before marinating.
- Marinade: Combine the soy sauce, garlic, ginger, 5-spice, brown sugar, chili flakes, basil, cilantro, and salt. Add the duck to the marinade and coat well.
- Heat a large saute pan over high heat. Add the duck breasts and saute until golden brown on both sides and cooked to your desired temperature, about 3 minutes per side for medium rare.
- Remove the duck from the pan and keep warm. Deglaze the pan with coffee. Add the reserved marinade and reduce to desired consistency.
- In a mixing bowl, combine dashi with sugar and rice wine vinegar. Transfer mixture to a blender and add garlic, fresh ginger, pickled ginger and pinch of salt. Slowly add salad oil to the blender. Refrigerate until needed.
- Have fryer heated to 360 degrees F.
- Deep-fry the menlo until golden brown, about 30 seconds. Remove from the oil to a paper towel lined plate. On a platter, place deep-fried menlo topped with spring mix. Slice duck breast and place on top of greens. Serve with chilled pickled ginger vinaigrette. Sprinkle with macadamia nuts.
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Terkhash Olomi
olomi-terkhash38@yahoo.comThis is a delicious and easy-to-make salad. The duck is cooked perfectly and the dressing is light and flavorful.
ANTURE TUBE
tube-anture@yahoo.comThis salad is amazing! The duck is so tender and flavorful, and the salad is so refreshing. I will definitely be making this again.
Detoro Beauty
b-d29@hotmail.comI followed the recipe exactly and it turned out great! The duck was crispy and juicy, and the salad was light and refreshing.
novaandenes lol
lol_n49@hotmail.co.ukThis is a great recipe. The duck is cooked perfectly and the salad is light and refreshing. I would definitely make this again.
Rajesh Raut
rajeshr93@hotmail.comI made this salad for a party and it was a huge hit! Everyone loved it. The duck was cooked perfectly and the dressing was delicious.
Fhd Ghsh
g-f48@gmail.comThis salad is so easy to make and it's so delicious. I love the combination of flavors and the duck is cooked perfectly.
Hello Hey
h-h@hotmail.co.ukI was a little hesitant to try this recipe because I'm not a big fan of duck, but I was pleasantly surprised. The duck was cooked perfectly and the dressing was delicious. I would definitely make this again.
Krishna Bhattarai
bhattaraik44@yahoo.comThis salad is amazing! The duck is so tender and flavorful, and the salad is so refreshing. I will definitely be making this again.
Arah Tawhitapou
t.arah6@yahoo.comI followed the recipe exactly and it turned out great! The duck was crispy and juicy, and the salad was light and refreshing.
Judith Egbunike
egbunike-j29@yahoo.comThis is a delicious and refreshing salad. The duck is cooked perfectly and the dressing is light and flavorful.
moon chapter
moon@gmail.comI've been making this salad for years and it's always a hit! The combination of flavors is amazing and it's so easy to make.