Make and share this Oriental Chicken Wings recipe from Food.com.
Provided by mommyof 3
Categories Chicken
Time 6h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Separate chicken wings at the joints.
- Cut off wing tips.
- Mix remaining ingredients and pour over chicken.
- Cover and refrigerate about 4 hours.
- Drain chicken, reserving the marinade.
- Place chicken in a baking dish.
- Brush occasionally with marinade.
- Bake on one side for 30 minutes and then turn the wings and bake another 30 minutes on the other side in a 350 degree oven.
Nutrition Facts : Calories 523.4, Fat 34.8, SaturatedFat 9.2, Cholesterol 145.7, Sodium 1749.3, Carbohydrate 14.2, Fiber 0.6, Sugar 12.6, Protein 37.4
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Nicola Hore
[email protected]These wings are a must-try! They're so easy to make and they taste amazing. I love the crispy skin and the flavorful sauce. I'll definitely be making these again and again.
Sahar Nader
[email protected]These wings were amazing! The sauce was the perfect combination of sweet and spicy, and the wings were cooked to perfection. I'll definitely be making these again.
Silvia Watkins
[email protected]The wings were delicious, but they were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Bawa Mohsan
[email protected]The wings were a bit too spicy for me, but my husband loved them. I'll definitely be making them again, but I'll use less chili next time.
Md Anamul Haque
[email protected]These wings are a game-changer! They're so crispy and flavorful, and the sauce is to die for. I've already made them twice and I'll definitely be making them again and again.
benjamin chanda
[email protected]The wings were really good, but the sauce was a bit too sweet for my taste. I'll try adding some chili next time to balance it out.
Wisdom Princes
[email protected]These wings were amazing! The sauce was the perfect combination of sweet and spicy, and the wings were cooked to perfection. I'll definitely be making these again.
Matshidiso Mlombo
[email protected]The wings were a bit dry, but the sauce was delicious. I think I'll try baking them next time instead of frying them.
Raes Jan
[email protected]These wings are so easy to make and they taste amazing. I love the crispy skin and the flavorful sauce. I'll definitely be making these again and again.
Clayton Brawn
[email protected]The wings were delicious! The sauce was a little too spicy for me, but my husband loved it. I'll definitely be making these again, but I'll use less chili next time.
Thelma Ravela
[email protected]I've made these wings several times now and they're always a crowd-pleaser. The sauce is amazing and the wings are always cooked perfectly.
Hassan Fadumaahmed6
[email protected]These chicken wings were a hit at my party! They were crispy and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making these again.