ORIENTAL CHICKEN STIR FRY
A light, easy Oriental-style meal. Kids love eating this with chopsticks! (Prep and cook times are approximate)
Provided by Denise in da Kitchen
Categories Chicken
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, combine sherry, soy sauce, vinegar, ginger and cornstarch; stir to blend well.
- In a wok or large frying pan, heat oil over medium-high heat.
- Add chicken and stir-fry 2 minutes until meat turns white.
- Add red pepper, scallions, mushrooms, and water chestnuts; stir-fry 2 minutes.
- Stir sauce and add to wok; stir over heat until sauce thickens.
- Serve over rice.
- **Note: This is the original recipe, but sometimes I like to add different veggies like celery, broccoli, snow peas, etc.
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Shamima Akhi
[email protected]I love this stir-fry! It's so easy to make and it's always a hit with my family.
Finian Gta
[email protected]This stir-fry is the perfect weeknight meal. It's quick, easy, and healthy.
hasan ade
[email protected]This stir-fry is amazing! The flavors are incredible and the chicken is so tender.
Ienas Bushra
[email protected]I love this stir-fry! It's so easy to make and it's always delicious.
Krishna Dangura
[email protected]This stir-fry is the best! I've made it several times and it's always a hit.
Migue Centeno
[email protected]I made this stir-fry for my friends last night and they all loved it! It was so easy to make and it was so delicious.
Ian Mutuku
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Xikma siciid
[email protected]I love this stir-fry! It's so easy to make and it's always delicious. I especially love the way the ginger and garlic flavor the chicken.
Achrf Agon
[email protected]This stir-fry is the perfect weeknight meal. It's quick, easy, and healthy. Plus, it's always a hit with my family.
NANU TALUKDER
[email protected]I'm not usually a big fan of stir-fries, but this one is amazing! The flavors are incredible and the chicken is so tender.
Fatema yasnoor Keya
[email protected]This stir-fry is so good! I love the combination of flavors and textures. The chicken is tender, the vegetables are crisp, and the sauce is delicious.
Rafidul lslam
[email protected]I made this stir-fry for a party I was hosting and it was a huge success. Everyone loved it! I even had several people ask me for the recipe.
ARSHAD RAMBO
[email protected]This is my go-to stir-fry recipe. It's quick, easy, and always a crowd-pleaser. The chicken is always tender and juicy, and the vegetables are always cooked perfectly.
Theresa Hoffman
[email protected]I've made this stir-fry several times now and it's always a winner. It's easy to make and always turns out delicious. I love that I can use whatever vegetables I have on hand.
Chloe Antrobus
[email protected]This stir-fry was a hit with my family! The chicken was tender and flavorful, and the vegetables were cooked perfectly. I especially liked the addition of the ginger and garlic, which really gave the dish a nice depth of flavor.