ORIENTAL BEEF WITH PEPPERS
I make this with beef or chicken. Both are delicious.
Provided by Melissa Turner
Categories Beef
Time 1h5m
Number Of Ingredients 16
Steps:
- 1. Cut beef in thin slices across the grain. Mix in 1/4 cup soy sauce, 2 tbsp sherry, 2 tsp sesame oil, and 2 tbsp cornstarch, adding the cornstarch last. Marinate for 30 mins.
- 2. Remove seeds from the peppers and cut into thin strips, about 2 1/2 inches in length.
- 3. In another bowl mix together 1 cup water, 1/4 cup sherry, 1/2 cup soy sauce, and 1/4 cup sugar.
- 4. Add 4 tbsp oil to a preheated wok or skillet. Add garlic and ginger and stir-fry briefly until aromatic. Add the beef and stir-fry until it changes color. Remove and set aside.
- 5. Wipe the wok or skillet with a paper towel. Add 1 tbsp oil. When the oil is hot, add the red and green peppers. Stir-fry briefly. Add the sauce and bring to a boil. Add the beef. Mix everything through and serve hot over cooked rice.
- 6. I like my sauce a little thicker and before adding the beef I usually add a little slurry of cornstarch and water to thicken it. Then add beef.
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michael odhiambo
[email protected]I'm not a big fan of bell peppers, but I thought I'd give this recipe a try anyway. I'm glad I did! The peppers were actually really good.
Daniel Horton
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it. I'll probably use less chili sauce next time.
Du Do
[email protected]I made a few changes to the recipe, but it still turned out great. I used ground turkey instead of beef and added some extra vegetables.
Muyomba johnmary don
[email protected]I followed the recipe exactly and the dish turned out perfectly. Thanks for sharing!
Ayan Ahmad
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
Afrin Sultana
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was delicious!
MR BADBOY KING
[email protected]This dish is so flavorful and easy to make. I love that it's a one-pot meal.
Ryan Nagorski
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's the perfect combination of sweet, savory, and spicy.
Sedra Alsakka
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Arfat Sikder
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Mian Saqlain
[email protected]This dish was a hit with my family! The beef was tender and flavorful, and the peppers were perfectly cooked. I will definitely be making this again.