ORANGES IN CARDAMOM SYRUP
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Using vegetable peeler, remove 5-inch-long strip of peel from 1 navel orange; reserve. Using knife, cut off remaining peel and white pith from oranges. Cut oranges lengthwise in half, then crosswise into 1/3-inch-thick slices; place slices in bowl.
- Using mortar and pestle, grind cardamom to break open pods and pulverize black seeds and husks, yielding about 1/2 teaspoon crushed cardamom. Transfer cardamom and reserved orange peel strip to heavy medium saucepan. Add 3 cups water, sugar, lemon peel, and cinnamon stick; bring to boil. Reduce heat to low; simmer until mixture is reduced to 1 cup, about 50 minutes. Cool syrup 10 minutes. Strain, discarding solids in strainer.
- Pour warm syrup over oranges and chill at least 6 hours or overnight.
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Andrea Belopavlovic
[email protected]This is a beautiful and delicious dessert. I would definitely recommend it to anyone who loves oranges.
Ederine Simpson
[email protected]This is a great recipe for a light and refreshing dessert. The oranges are perfectly cooked and the syrup is delicious.
Daniel Marshall
[email protected]I've been making this recipe for years and it's always a favorite. It's the perfect dessert for a summer party.
Mahim Potondar
[email protected]This is a delicious and easy dessert. I love the combination of oranges and cardamom.
jorja lee rose
[email protected]I made this for a dinner party and everyone loved it. The oranges were so tender and the syrup was divine.
Shahid Fareed
[email protected]This is a great recipe for a special occasion. It's easy to make and looks very impressive.
Rodina Taha
[email protected]I've made this recipe several times and it's always a hit. It's the perfect balance of sweet and tart.
stephanie harvey
[email protected]This is a beautiful and delicious dessert. I would definitely recommend it to anyone who loves oranges or cardamom.
Eddie Huerta
[email protected]I'm not usually a fan of cardamom, but I really enjoyed this dish. The flavors of the orange and cardamom go together perfectly.
Sm Hridoy
[email protected]This was my first time making oranges in cardamom syrup, and it turned out great! The recipe was easy to follow and the results were delicious.
Borno Hawee
[email protected]I made this for my family and they loved it! The cardamom syrup is so flavorful and the oranges are perfectly cooked.
Osama Prince
[email protected]This is the perfect dessert for a special occasion. It's so elegant and delicious.