ORANGE-WALNUT MUFFINS
This is a healthy orange-walnut muffin recipe. The almond milk replaces the traditional vegetable oil, and the brown sugar-honey combo replaces white sugar. Try topping it with a little peanut butter for a morning treat.
Provided by cupcakelove31
Categories Bread Quick Bread Recipes Muffin Recipes Whole Wheat Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
- Mix all-purpose flour, whole wheat flour, flaxseed, baking soda, and salt together in a small bowl.
- Beat orange juice, egg whites, almond milk, brown sugar, and honey together in a large bowl until smooth. Stir flour mixture into the orange juice mixture just until the dry ingredients are moistened completely. Fold walnuts through the batter. Spoon batter into the prepared muffin cups.
- Bake in preheated oven until lightly browned and a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 161.9 calories, Carbohydrate 27 g, Fat 4.6 g, Fiber 2.8 g, Protein 4.8 g, SaturatedFat 0.4 g, Sodium 218.4 mg, Sugar 8.4 g
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Albert Pimentel
[email protected]These muffins are delicious! I made them for my family and they loved them. The muffins are moist and fluffy, with a delicious orange flavor. The walnuts add a nice crunch. I will definitely be making these again.
Justin Camacho
[email protected]The muffins were easy to make and turned out great! I used a gluten-free flour blend and they still turned out perfectly. The muffins are moist and fluffy, with a delicious orange flavor. The walnuts add a nice crunch. I will definitely be making the
Luke Smith
[email protected]I love orange walnut muffins, and this recipe is one of my favorites. The muffins are moist and flavorful, with just the right amount of sweetness. The orange zest and walnuts add a wonderful depth of flavor. I highly recommend this recipe!
Fay Jones
[email protected]These muffins were a bit too dry for my taste. I think I would add an extra egg next time to make them more moist. The orange flavor was nice and subtle, and the walnuts added a nice crunch. I would definitely make these again, but with a few adjustm
Golden patnii
[email protected]I'm not a baker, but these muffins were easy to make and turned out great! The muffins are moist and flavorful, with just the right amount of sweetness. The orange zest and walnuts add a wonderful depth of flavor. I will definitely be making these ag
Md alamin Hossen
[email protected]I made these muffins for my kids' school bake sale and they were a huge success! The kids loved them. The muffins are easy to make and turned out great. The orange flavor is nice and subtle, and the walnuts add a nice crunch. I would definitely make
Rafi Ullha
[email protected]These muffins were a hit at my office potluck! Everyone loved them. The muffins are light and fluffy, with a delicious orange flavor. The walnuts add a nice crunch and texture. I will definitely be making these again.
Alexandra Terri
[email protected]I'm not a fan of walnuts, so I omitted them from the recipe. The muffins were still delicious! The orange flavor is nice and subtle, and the muffins are very moist and fluffy. I would definitely make these again, even without the walnuts.
shaquan
[email protected]These muffins were a bit too sweet for my taste, but they were still good. The orange flavor was nice and subtle, and the walnuts added a nice crunch. They are also very moist and fluffy. I would make these again, but I would reduce the amount of sug
Success Precious
[email protected]I love orange walnut muffins, and this recipe is one of my favorites. The muffins are moist and flavorful, with just the right amount of sweetness. The orange zest and walnuts add a wonderful depth of flavor. I highly recommend this recipe!
N AlRawahi
[email protected]These muffins were easy to make and turned out great! The orange flavor is nice and subtle, and the walnuts add a nice crunch. They are also very moist and fluffy. I would definitely make these again.
Wayshim Ali
[email protected]I'm not a big fan of orange flavored baked goods, but these muffins were surprisingly good. The orange flavor is subtle and not overpowering, and the walnuts add a nice crunch. They are also very moist and fluffy. I would definitely make these again.
Akim Kunle
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them. The muffins are light and fluffy, with a delicious orange flavor. The walnuts add a nice crunch and texture. I will definitely be making these again.
Prince Fahim
[email protected]These muffins were a disappointment. The orange flavor was barely noticeable and the walnuts were too dry. The texture was also a bit dense and crumbly. I won't be making these again.
harke damai
[email protected]I've tried many orange walnut muffin recipes, but this one is by far the best. The muffins are moist, flavorful, and have just the right amount of sweetness. The orange zest and walnuts add a wonderful depth of flavor. I highly recommend this recipe!
Bariso Khalifa
[email protected]Absolutely delicious! I made these muffins yesterday and they turned out perfectly. The orange flavor is subtle and not overpowering, and the walnuts add a nice crunch. They were a big hit with my family, and I will definitely be making them again.
sarah cox
[email protected]These orange walnut muffins are a delightful treat! The combination of sweet oranges and crunchy walnuts creates a perfect balance of flavors. They are moist and fluffy, with a hint of citrusy goodness. I love that they are easy to make and always a