ORANGE TART WITH CHOCOLATE SAUCE

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Orange Tart with Chocolate Sauce image

What is better than oranges and chocolate? This tart recipe combines them both with a wonderful filling and a shortbread crust.

Provided by zack1995

Categories     Desserts     Pies     Tarts     Fruit Tart Recipes

Time 3h30m

Yield 10

Number Of Ingredients 19

½ cup butter, room temperature
¼ cup confectioners' sugar
½ teaspoon orange extract
1 cup sifted all-purpose flour
1 (12 ounce) package cream cheese, softened
1 ¼ cups sifted confectioners' sugar
⅛ cup ricotta cheese
⅛ cup mascarpone cheese
3 tablespoons all-purpose flour
4 eggs
2 egg yolks
¼ cup heavy cream
1 teaspoon vanilla extract
3 mandarin oranges, peeled and segmented
1 navel orange, peeled and segmented
1 blood orange, peeled and segmented
½ cup white sugar
1 cup dark chocolate chips
3 tablespoons unsalted butter

Steps:

  • Beat butter and confectioners' sugar in a bowl using an electric mixer until light and fluffy, about 3 minutes. Pour in orange extract; mix thoroughly to combine, about 1 minute. Mix in sifted flour a little at a time until thoroughly combined. Cover crust mixture with plastic wrap; chill for 1 hour.
  • Preheat the oven to 325 degrees F (165 degrees C).
  • Place chilled dough on a lightly floured work surface. Roll with a lightly floured rolling pin to 1/3-inch thickness.
  • Line a 10-inch (1-inch high) tart pan with the dough; prick with a fork.
  • Mix cream cheese, sifted confectioners' sugar, ricotta cheese, mascarpone cheese, and flour in a bowl using an electric mixer on medium speed, scraping the bottom of the bowl with a rubber spatula after each addition. Add eggs, egg yolks, and heavy cream at the same time and mix thoroughly. Stir in vanilla extract. Pour filling mixture into prepared crust.
  • Bake in the preheated oven for 1 hour.
  • While the tart is baking, combine mandarin oranges, navel orange, blood orange, and sugar in a bowl.
  • Remove tart from oven. Fan orange segments in a pattern of three in a circle around the tart, working your way to the middle. Return tart to oven.
  • Bake until fully set and oranges become golden, but do not burn, about 30 minutes more. Let cool completely.
  • While tart cools, melt dark chocolate chips in a double boiler. Stir in butter until melted; remove from heat. Drizzle chocolate sauce over each tart slice before serving.

Nutrition Facts : Calories 546.9 calories, Carbohydrate 55.5 g, Cholesterol 185.4 mg, Fat 34.1 g, Fiber 1.1 g, Protein 8.4 g, SaturatedFat 20.3 g, Sodium 193 mg, Sugar 29.2 g

12xbzezo
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I've made this tart several times now and it's always a hit. It's the perfect dessert for any occasion.


Chanel Castillo
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This tart is a must-try for any orange lover. The filling is bursting with flavor and the chocolate sauce is the perfect finishing touch. I highly recommend this recipe.


Jacques Botha
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I'm not a baker, but this tart was surprisingly easy to make. The instructions were clear and concise. The tart turned out beautifully and tasted even better.


Kayla Crews
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This tart was a bit too sweet for my taste, but my husband loved it. He said it was the perfect dessert after a heavy meal.


Tshiamo Junior
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I made this tart for a dinner party and it was a huge hit! Everyone loved the combination of orange and chocolate. The tart was easy to make and looked very impressive.


Mazza Official
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The orange tart was easy to make and turned out beautifully. The orange flavor was subtle and the chocolate sauce was rich and decadent. I would definitely recommend this recipe.


Tina Helman
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This orange tart was absolutely delicious! The orange filling was perfectly balanced between sweet and tart, and the chocolate sauce was rich and decadent. The crust was flaky and buttery. I would definitely recommend this recipe.


Elfaa
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This tart was a bit too tart for my taste, but I think that's just a personal preference. The crust was delicious and the chocolate sauce was rich and flavorful. I would recommend this recipe to anyone who likes tart desserts.


Saad Awan
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I'm not a huge fan of orange desserts, but this tart was surprisingly good. The orange filling was light and flavorful, and the chocolate sauce added a nice richness. I would definitely make this again.


SILAS HENOK T
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The tart was easy to make and turned out beautifully. The orange flavor was subtle and the chocolate sauce was rich and decadent. I would definitely recommend this recipe.


Nicky Scheppel
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I've made this orange tart several times now, and it's always a hit! My friends and family love it. The orange filling is so refreshing and the chocolate sauce is the perfect finishing touch.


Latif Baloch
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The orange tart was a bit too sweet for my taste, but the chocolate sauce was delicious. I think I would have enjoyed it more if the filling had been less sweet.


Amohelang Taiwe
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This orange tart was a delightful treat! The orange filling was bursting with flavor, and the chocolate sauce added a rich and decadent touch. The crust was perfectly flaky and buttery. I will definitely be making this again!