This syrup infuses our Orange Waffles.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Make about 1 1/2 cups
Number Of Ingredients 7
Steps:
- In a small saucepan, mix brown sugar, cornstarch, cinnamon, and salt. Stir in corn syrup and orange juice. Bring to a boil over medium heat, stirring occasionally; cool until slightly thickened, 1 to 2 minutes. Let cool; stir in vanilla.
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Razu Mandal
[email protected]Thanks for sharing this recipe! I'm always looking for new ways to make my breakfast more exciting.
Akinbolade Femisola
[email protected]This syrup is a great way to use up leftover oranges. I always have a few oranges on hand, and this is a great way to use them up before they go bad.
Azalea Fletcher
[email protected]I love the flavor of this syrup! It's so unique and delicious. I've been using it on everything from pancakes to ice cream.
Khalilahmed Ahmed
[email protected]I've made this syrup several times now, and it's always a hit. It's the perfect balance of sweet and tart, and it's so easy to make.
Meenu sheikh
[email protected]This syrup is a great way to add a little something extra to your favorite breakfast foods. I especially like it on pancakes and waffles.
Justine Mubanga
[email protected]I'm always looking for new ways to use oranges, and this syrup is a great way to do that. It's perfect for breakfast, but I also like to use it in cocktails and desserts.
Md Koushik
[email protected]This syrup is so easy to make, and it's so delicious! I love that it's not too sweet, and the orange flavor is really refreshing.
Akiya Teshe tube
[email protected]I made this syrup for my family's brunch, and it was a huge hit! Everyone loved the sweet and tangy flavor. I'll definitely be making this again.
Ahmed butt
[email protected]This turned out so well! I was looking for a new syrup recipe to try, and this one caught my eye. The combination of orange and spices is really unique and flavorful.
KingHashBrown
[email protected]Amazingly delicious! The orange flavor really shines through, and the spices add a lovely warmth. This syrup is perfect for drizzling over pancakes, waffles, or French toast.