I decided to make my own version of the orange coloured soup using an amalgamation of recipes. It is nice and sweet and yummy. And EASY! Eat as an appetizer or make a meal out of it by adding about 0.5 cup of red lentils (cook them first before you cook the vegetables) and serve with warm bread or buns.
Provided by joanne.smolka
Categories < 60 Mins
Time 45m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Peel and cube the squash and sweet potato. Chop the carrots. Put in a pot and add water to just cover the vegetables. Boil until vegetables are soft, then mash with a fork (do not drain the water).
- Add the yogurt and the broth. Squeeze the juice out of the mandarin and add. Stir well so that the solids mix with the liquids.
- Add spices, honey, salt and pepper.
- You're done! (Easy, right?).
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Abubakr Usman
[email protected]I'm not a huge fan of oranges, but I really enjoyed this soup. It's a great way to get your daily dose of vitamin C.
Saadi Max
[email protected]This was my first time making orange soup and it was a success! I love the tangy flavor of the oranges.
Minhas Islam
[email protected]I made this soup for a party and everyone loved it! It's a great soup for any occasion.
ernest thomas
[email protected]This soup is so easy to make and it's always a hit with my family.
Brek Woolf
[email protected]I love this soup! It's the perfect balance of sweet and tart.
Radley Cotterill
[email protected]This soup is a must-try for any orange lover. It's creamy, flavorful, and refreshing.
Dauda abu
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover oranges and it's always a crowd-pleaser.
Saber Lai
[email protected]This soup was delicious! I love the combination of oranges and spices. It was also very easy to make.
Doreen Morgan
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved the unique flavor and the creamy texture. I will definitely be making this soup again.
Maisam bashir
[email protected]This orange soup is a great way to use up leftover oranges. I had a few oranges that were about to go bad, so I decided to try this recipe. The soup turned out great! It was flavorful and refreshing.
Z_wombie
[email protected]I followed the recipe exactly and the soup turned out perfectly. The flavors were well-balanced and the soup was creamy and smooth. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make soup.
Corey McClain
[email protected]This soup was a hit with my kids! They loved the sweet and tangy flavor of the oranges. I also appreciated how nutritious this soup is, thanks to the addition of carrots and ginger.
Bright Adarkwah
[email protected]I was pleasantly surprised by how easy this orange soup was to make. I was able to whip it up in under 30 minutes, which is a major win for me on busy weeknights. The soup turned out creamy and flavorful, and my family loved it.
Precious ginika
[email protected]This orange soup was delightful! The balance of flavors was perfect, with the orange providing a refreshing tartness and the spices adding a touch of warmth. I especially loved the creamy texture of the soup, which was achieved by blending a portion