Found this recipe online and tweaked it a little to make it "more orangey." It's very easy and so good! The scones come out with a wonderful texture.
Provided by erika925925
Categories Bread Quick Bread Recipes Scone Recipes
Time 30m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and grease with cooking spray.
- Mix flour, 1 tablespoon sugar, baking soda, baking powder, and salt. Cut in butter using a pastry cutter. Mix in orange zest.
- Make a well in the center of the flour mixture. Whisk orange juice, egg, and vinegar together and pour into the flour mixture. Stir until moistened and sticky.
- Transfer dough to a floured surface and knead gently about 10 times. Pat into a 6x8-inch rectangle. Cut rectangle into 4 squares; cut each square diagonally into 8 triangles. Arrange scones on the prepared baking sheet. Brush tops with milk and sprinkle with remaining 1 tablespoon sugar.
- Bake in the preheated oven until golden brown, about 10 minutes.
- Make the orange glaze while the scones are baking. Mix 1/2 cup plus 2 tablespoons confectioners' sugar and orange juice until thick and smooth; glaze should drip slowly off the back of a spoon. Mix in orange zest.
- Dunk warm scones in the glaze to fully coat the tops. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 195.7 calories, Carbohydrate 31 g, Cholesterol 38.6 mg, Fat 6.7 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 3.9 g, Sodium 177.6 mg, Sugar 14 g
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TaSvO “The mangku” Akash
[email protected]These scones were a bit dry, but they were still very flavorful.
Ali Aliyah
[email protected]I loved the orange flavor in these scones. They were the perfect way to start my day.
Alyx Beston
[email protected]These scones were very easy to make and they turned out so well! I will definitely be making them again.
Shanuki Ama
[email protected]I made these scones with lemon zest instead of orange zest and they were delicious! I will definitely be making them again.
Luqman Haidr
[email protected]These scones were a bit dry, but they were still very flavorful.
Cynthia Santiago
[email protected]I loved the orange flavor in these scones. They were the perfect way to start my day.
Md Khorshed Alom
[email protected]These scones were very easy to make and they turned out perfect. I will definitely be making them again.
Silent Saibot
[email protected]I'm not a fan of orange, but I still enjoyed these scones. They were very moist and flavorful.
md tarikul2022
[email protected]I made these scones with gluten-free flour and they turned out great! They were just as delicious as the regular scones.
Arshad Hussain Solangi
[email protected]These scones were a bit too sweet for my taste, but they were still very good.
Alice Quinzel
[email protected]I love the orange flavor in these scones. They're perfect for a special breakfast or brunch.
Muzamil Rao shaib
[email protected]These scones were so easy to make and they turned out so well! I will definitely be making them again.
Jimmy Rrap
[email protected]I'm not usually a fan of scones, but these were amazing! The orange flavor was subtle and the glaze was the perfect amount of sweetness.
MD Amanullah
[email protected]These scones were a hit at my brunch party! Everyone loved the orange flavor and the glaze was a perfect complement.
Dwayne Jensen
[email protected]I made these scones for my family and they loved them! They were so easy to make and they turned out perfect.
Sweet Judy Wiggins
[email protected]These scones were absolutely delicious! The orange flavor was perfect, and the glaze was the perfect finishing touch. I will definitely be making these again.