ORANGE ROUGHY à LA GREQUE
Categories Citrus Dairy Fish Herb Tomato Bake Low Fat Quick & Easy Yogurt Bon Appétit
Yield Serves 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Line baking sheet with foil. Lightly grease foil.
- Combine first 6 ingredients in medium bowl. Season with pepper. Arrange fish on prepared baking sheet. Spread cheese topping over fish.
- Bake until fish is just cooked through, approximately 10 minutes.
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Wycliff Orenge
[email protected]This recipe is an abomination. It should be removed from the internet immediately.
Pashtoon journalist
[email protected]I'm surprised this recipe even made it onto the internet. It's the worst fish recipe I've ever tried.
Papu Nantouyi
[email protected]This recipe is a joke. The fish was raw and the sauce was like water.
Sebastian Fritsch
[email protected]This recipe was a complete waste of money. The fish was not fresh and the sauce was inedible.
Asmat ULLAH Asmat
[email protected]I would not recommend this recipe. The fish was mushy and the sauce was too acidic.
Golam Mourtuza
[email protected]This recipe is not worth your time. The fish was bland and the sauce was tasteless.
Hafiz Azri
[email protected]I'm not sure what I did wrong, but this recipe didn't turn out well for me. The fish was dry and the sauce was too salty.
AAkash Kashmari
[email protected]This recipe was a disaster! The fish was overcooked and the sauce was watery. I will not be making this again.
Salima aliyu Yusuf
[email protected]I found this recipe to be a bit bland. I added some extra lemon juice and capers to the sauce, and it was much better.
Md Ahnaf
[email protected]This was a bit too fishy for my taste, but my husband loved it. I think it would be better with a stronger-flavored fish, like salmon or tuna.
Md Milad
[email protected]I've tried this recipe a few times and it's always a success. The orange roughy is always cooked perfectly and the sauce is so flavorful.
Queena Cooley
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sohail Bakhat
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The orange roughy was mild and flaky, and the sauce was light and flavorful.
MAYRA MAJANO
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Khadija Sh9
[email protected]I love this recipe! The orange roughy is always cooked perfectly and the sauce is so flavorful. I usually serve it with rice or mashed potatoes.
Md tuhin Y
[email protected]This was my first time cooking orange roughy and it turned out great! The fish was mild and flaky, and the sauce was flavorful without being overpowering. I will definitely be making this again.
Frank Diaz
[email protected]I've made this recipe several times and it's always a hit! The fish is flaky and flavorful, and the sauce is light and tangy. I like to serve it with roasted vegetables or a simple salad.
Le MaLk
[email protected]This was a delicious and easy-to-follow recipe. The orange roughy was cooked perfectly and the flavors of the lemon, capers, and parsley were a perfect complement. I will definitely be making this again!