ORANGE RICE - RICE COOKER
This is a refreshing rice side with a hint of orange using this simple Recipe #195964 using orange. This is a recipe for a standard Rice Cooker - please adjust the water if cooking in a pan the conventional way. Great with black beans, any Asian dishes, Orange flavored chicken, ribs, fish .....
Provided by Rita1652
Categories Oranges
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place 2 cups of rice into your rice cooker - using the cup provided.
- Fill up with water to the 2 cup level in the rice cooker.
- Add the saffron, onion, salt, pepper & butter to the rice & water.
- Stir gently mixing it all together.
- Turn the rice cooker on to the Cook cycle.
- (This can be kept warm when the cooking cycle has finished for up to 2 hours.).
- When ready to serve, fluff and serve.
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Melinda Terblanche
[email protected]I love this recipe! It's so easy to make and the rice is always fluffy and flavorful. The orange zest adds a really nice touch.
Amer Shahzad
[email protected]This rice is so easy to make and it's always a hit with my family. The orange flavor is subtle but noticeable, and it pairs perfectly with grilled chicken or fish.
Bishno Kumar
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The orange flavor is amazing and the rice is cooked perfectly. I will definitely be making this again.
Natalia Aguirre
[email protected]This was a delicious and easy side dish. The orange flavor was a nice change from the usual white rice. I will definitely be making this again!
Ahtesam KHAN
[email protected]I made this rice for a potluck and it was a huge hit! Everyone loved the unique flavor and the beautiful orange color. I'll definitely be making this again soon.
Maritza Quintero
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. It's easy to make and the results are delicious. I especially love the pop of color that the orange zest adds to the dish.
Hector Salmeron Alejandre
[email protected]I'm always looking for new and exciting rice recipes, and this one definitely fits the bill. The orange flavor is a great twist on traditional rice, and the addition of herbs and spices makes it even more flavorful.
Piyas Ahmed
[email protected]This rice was delicious! The orange flavor was subtle but present, and the rice was cooked perfectly. I will definitely be making this again.
Ariel Sanchez
[email protected]I've never had orange rice before, but I'm so glad I tried this recipe. It's so flavorful and easy to make. I'll definitely be making this again!
ghlo raya
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious. I love the combination of sweet and savory flavors.
pro player
[email protected]This rice is amazing! The orange flavor is so unique and delicious. I served it with grilled chicken and it was a perfect match.
Mohsin Hussain
[email protected]I was pleasantly surprised by how easy this recipe was to follow. The rice turned out perfectly cooked and the orange flavor was subtle but noticeable. I would definitely recommend this recipe to anyone looking for a simple and delicious side dish.
Ahmed Shojib
[email protected]This was a great recipe! The rice was light and fluffy, and the orange flavor was just right. I will definitely be making this again.
Kelly Cronk
[email protected]I've made this rice several times now and it's always a hit. The orange adds a really unique and delicious flavor that everyone loves. It's also really easy to make, which is a bonus.
Alyssa Davis
[email protected]Followed the recipe to the letter and it came out perfect. The rice was cooked evenly and the orange flavor was subtle but present. Will definitely make again!
Murtaza Ali 1212
[email protected]I tried this recipe last night and it turned out amazing! The rice was fluffy and flavorful, and the orange zest really brightened up the dish. My family loved it!
Dolly Bliss
[email protected]This orange rice was a delightful surprise! The flavors were so vibrant and fresh, and it was incredibly easy to make. I'll definitely be adding this to my regular rotation of recipes.