This easy-to-make side dish is "scent-sational!"
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Mix rice, orange peel and nutmeg in ungreased 3-quart casserole. Stir in carrots and broth.
- Cover and bake 30 to 35 minutes or until liquid is absorbed. Sprinkle with orange juice. Add parsley; toss until well mixed. Let stand 5 minutes before serving.
Nutrition Facts : Calories 220, Carbohydrate 49 g, Cholesterol 0 mg, Fiber 3 g, Protein 7 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 540 mg
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Papi Chulo
[email protected]I've tried this orange rice recipe several times now and it's always a hit. It's the perfect side dish for any meal and it's always a crowd-pleaser.
Ratna Kazi
[email protected]This orange rice is a great way to add some color and flavor to your next meal. It's easy to make and it's sure to be a crowd-pleaser.
Giovanni Qusenberry
[email protected]I love this orange rice! It's so easy to make and it's always a hit with my family and friends. The orange flavor is perfectly balanced and it pairs well with a variety of dishes.
Thelma Donovan
[email protected]This orange rice is a great way to use up leftover rice. It's also a great side dish for any meal. The orange flavor is subtle but it really adds something special to the dish.
Sydney Chimfwembe
[email protected]I made this orange rice for a potluck and it was a huge success. Everyone loved the unique flavor and the beautiful color. I'll definitely be making this again.
myousaf Khokhar
[email protected]This orange rice is the perfect side dish for a summer cookout. It's light and refreshing, and the orange flavor is a nice change from the usual rice dishes. I highly recommend trying this recipe.
Koya koya
[email protected]I've made this orange rice several times now and it's always a hit. The orange flavor is subtle but it really adds something special to the dish. I also love that it's a one-pot meal, which makes cleanup a breeze.
Aileen Velasco
[email protected]This orange rice is a great side dish for any meal. It's easy to make and it always turns out delicious. I especially love the way the orange zest and juice brighten up the flavor of the rice.
Syeda Uroosa
[email protected]I'm not usually a fan of rice dishes, but this orange rice is an exception. The orange flavor is so refreshing and it pairs perfectly with the savory chicken and vegetables. I'll definitely be making this again.
William Macgregor
[email protected]This recipe is so easy to follow and the results are amazing. The rice is light and fluffy, and the orange flavor is perfectly balanced. I've made this dish several times now and it's always a crowd-pleaser.
Shero Chatha
[email protected]I love making this orange rice when I have leftover rice. It's a great way to use up leftovers and it always turns out delicious. The orange flavor is subtle but it really adds something special.
m a nihar
[email protected]Followed the recipe exactly and the rice turned out perfect. It was fluffy and flavorful. The orange zest and juice really shine through. Highly recommend!
Rahaa Sufiyaan
[email protected]This orange rice was a hit at my dinner party! The citrusy flavor was a refreshing change from the usual rice dishes. I also loved the vibrant orange color. Will definitely be making this again.