ORANGE PUDDING CAKE
Steps:
- Preheat the oven to 325 degrees F. Set a full tea kettle of water over medium-low heat. Spray 4 (1-cup) oven-proof ramekins with nonstick cooking spray.
- Separate the eggs, putting the whites in a slightly larger bowl. Using a hand mixer, whip the egg whites until they hold stiff peaks and set aside. To the yolks, add the sugar and beat until the sugar is dissolved and the color has turned a pale yellow. Add the orange zest and juice. Sift in the flour and salt and mix well. Add the milk and stir until combined.
- Fold the whites into the yolk mixture. Divide the batter among the ramekins. Place the ramekins into a baking dish and pour in hot water until it reaches halfway up the sides of the ramekins. Bake the pudding cakes until set, about 20 to 22 minutes. Remove the ramekins from the water bath and let cool a bit before serving.
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Hemu Rai
[email protected]I'm always looking for new pudding cake recipes to try, and this one is definitely a keeper. It's easy to make and it tastes amazing.
Kris Singh
[email protected]This pudding cake is a great way to use up leftover oranges. I always have a few oranges on hand, so I'm glad I found this recipe.
Tarek Tarek
[email protected]I made this pudding cake for my friends and they loved it! It's a great dessert to share.
Mary Roberson
[email protected]This pudding cake is so moist and flavorful. I love the orange flavor and the texture is perfect.
Lailati Azzgar
[email protected]I've made this pudding cake several times and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy dessert.
Ali Naveed
[email protected]This pudding cake is a great dessert for any occasion. It's elegant enough for a dinner party, but it's also easy enough to make for a weeknight dessert.
Rifatul Hasan Afridi
[email protected]I'm always looking for new pudding cake recipes to try, and this one is definitely a keeper. It's easy to make and it tastes amazing.
Kallie Loucas
[email protected]This pudding cake is a great way to use up leftover oranges. I always have a few oranges on hand, so I'm glad I found this recipe.
Saeed Anwar
[email protected]I made this pudding cake for my kids and they devoured it! They loved the orange flavor and the moist texture.
Gina Diaz
[email protected]This pudding cake is the perfect dessert for a summer party. It's light and refreshing, and the orange flavor is perfect for a hot day.
Gbs Gsc
[email protected]I'm not a big fan of orange, but I actually really liked this pudding cake. The orange flavor is subtle and not overpowering.
Lex Jensen
[email protected]This pudding cake is so easy to make. I love that I can just throw all of the ingredients in a bowl and mix them together.
Zaib Balochh
[email protected]I made this pudding cake for my family and they loved it! It's a great dessert for any occasion.
Elydian Meintjies
[email protected]This pudding cake is delicious! It's moist and flavorful, and the orange flavor is perfect. I will definitely be making this again.