ORANGE-PECAN-SPICE POUND CAKE RECIPE
Provided by BobLongo
Number Of Ingredients 17
Steps:
- Step 1 Sprinkle 1 1/4 cups nely chopped pecans into a generously buttered 10-inch tube pan; shake to evenly coat bottom and sides of pan. (Excess nuts will fall to bottom of pan. Make certain nuts are in an even layer in bottom of pan.) Set aside. Step 2 Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition. Step 3 Combine our and salt; add to butter mixture alternately with milk, beginning and ending with our mixture. Beat at low speed until blended after each addition. Stir in remaining 3/4 cup pecans, grated orange rind, cinnamon, nutmeg, and next 4 ingredients. Spoon batter evenly into prepared pan. Step 4 Bake at 300° for 1 hour and 30 to 40 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on wire rack for 20 minutes. Remove cake from pan; invert cake, pecan crust-side-up, onto a wire rack. Step 5 Brush top and sides of pound cake gently several times with hot Orange Syrup, using a 2-inchwide pastry brush and allowing the cake to absorb the Orange-Pecan-Spice Pound Cake The chopped pecans form a nice, crisp coating on top of the baked cake. Orange Syrup after each brushing. (Do not pour syrup over the cake.) Let cake cool completely on wire rack. Arrange Glazed Pecan Halves around top of cake, if desired. Arrange Boxwood Garland around bottom of cake before serving, if desired.
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Bhagratu Bhatta
[email protected]This cake is very dense, so a little goes a long way.
md.jubayer
[email protected]I'm allergic to pecans, but I was able to make this cake with walnuts instead. It turned out great!
Mpolokeng Makhele
[email protected]This cake is perfect for a fall gathering. The orange and pecan flavors are very festive.
Mr Azher 302
[email protected]I made this cake for a friend's birthday and she loved it! She said it was the best pound cake she's ever had.
Krishna Shrestha
[email protected]This cake is a bit expensive to make, but it's worth it for a special occasion.
FLUFFYMANPIG
[email protected]I'm not a baker, but I was able to make this cake with no problems. The instructions are very clear.
Shosi Islam
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake.
Hassiey B
[email protected]I love the moist texture of this cake. It's so rich and flavorful.
Dennis Ngacha
[email protected]This cake is perfect for any occasion. I've made it for birthdays, parties, and even just because.
AK_Hacker Official
[email protected]I'm not a big fan of pound cake, but this one is really good. The orange and pecan flavors are a nice touch.
Samkelo Mbokazi
[email protected]This cake is so easy to make and it tastes amazing! I've made it several times now and it's always a hit.
Roan Lee
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the orange and pecan flavors were a perfect combination.
Muteti Kimanzi
[email protected]This Orange Pecan Spice Pound Cake is absolutely delicious! I made it for a party last weekend and it was a huge hit. The cake is moist and flavorful, and the orange and pecan flavors are perfectly balanced. I would definitely recommend this recipe t