inspired by chef dan pettis's island cooking class, i decided to do my twist on the delicious cake. i'm not a baker , however i'm beginning to like baking. my hubby and i might not eat that many sweets, but my family and friends sure do!
Provided by Sherri Williams
Categories Cakes
Time 40m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees.
- 2. In a mixing bowl combine ingredients 1-6. Mix until smooth. Pour mixture into a greased and floured bundt pan. Bake for 30-40 minutes. Remove from oven and allow to rest
- 3. In a small sauce pan, combine all the sauce ingredients except rum. Bring to a simmer and cook until all the sugar has dissolved. Remove the sauce from the heat. Add the rum to the sauce. Poke wholes in the cake and pour the sauce evenly over the cake. Allow the sauce to soak into the cake. Let the cake cool completely.
- 4. Turn the cake out and place on a serving dish
- 5. Combine the powdered sugar with some of the orange mango juice a little at a time until you have a light glaze. Pour the glaze over the cake.
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Ggg Ggg
gggggg96@gmail.comI've made this cake several times and it's always a hit! It's so easy to make and it always turns out perfect.
Tella Morufat
t@aol.comThis cake is so moist and flavorful! I love the combination of orange, mango, and spiced rum. It's the perfect cake for a special occasion.
Julie Ong
jong@yahoo.comI made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Niranjan Nidhikshan
n84@gmail.comI followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
Champ 46
c46@gmail.comI'm not a huge fan of rum, but I thought the flavor was very subtle in this cake. I really enjoyed the orange and mango flavors.
Esumei Gladys
esumeig@aol.comThis cake is so easy to make and it turned out perfect! I love the orange and mango flavors. I will definitely be making this again.
RISHI SHRESTHA
rs@yahoo.comI made this cake for a potluck and it was a huge success! Everyone loved the unique flavor and the moist texture. I will definitely be making this again.
Shihab Shekh
shihab-s44@hotmail.comThis cake is a bit too sweet for my taste. I would recommend using less sugar next time.
Abdullah Sadaqat
sadaqat_abdullah@gmail.comI love the unique flavor of this cake. The orange and mango flavors are a perfect complement to the spiced rum. I will definitely be making this again.
Harvey Dunkin
d_h44@gmail.comI've made this cake several times and it's always a hit! It's so easy to make and it always turns out perfect.
NotEvenGalaxy
notevengalaxy@gmail.comThis cake is so moist and flavorful! I love the combination of orange, mango, and spiced rum. It's the perfect cake for a special occasion.
Hashmat Javed Khan
khan@hotmail.comI made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Billy Njanja
b_njanja22@gmail.comI followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
Naresh Pashwan
pashwan-naresh@aol.comI'm not a huge fan of rum, but I thought the flavor was very subtle in this cake. I really enjoyed the orange and mango flavors.
Merwan Seifu
merwan.seifu16@hotmail.comThis cake is so easy to make and it turned out perfect! I love the orange and mango flavors. I will definitely be making this again.
kingprezz mncube
m_kingprezz7@yahoo.comI made this cake for a party and it was a huge hit! Everyone loved the unique flavor and the moist texture. I will definitely be making this again.
Jonathan Affumjnr
a_jonathan72@gmail.comThis Orange Mango Spiced Rum Cake is absolutely divine! The flavors of orange, mango, and spiced rum are perfectly balanced, and the cake is so moist and flavorful. I will definitely be making this again and again!