This is a classic French butter cookie, lightly flavored with orange. Dust the tops with powdered sugar.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Makes 36
Number Of Ingredients 8
Steps:
- Butter and flour madeleine molds thoroughly. Set aside. Preheat oven to 350 degrees.
- Melt butter and let cool.
- Beat together eggs, salt, and sugar until very light and fluffy. Beat in vanilla and orange-flower water. Fold in flour, then the melted butter and orange zest.
- Pour batter into molds almost to the top. Bake for 10 minutes, or until cakes are firm in the center. Let cool for 1 minute in molds, then turn out onto racks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ricky Soldier
[email protected]I'm not a baker, but I decided to give this recipe a try. I'm so glad I did! These madeleines were so easy to make and they turned out perfectly. I'll definitely be making them again.
Sheikh's Bro
[email protected]These madeleines were delicious! I loved the orange flavor and the delicate texture. They're the perfect treat for any occasion.
Lila Rokaya
[email protected]I made these madeleines for a bake sale and they sold out in no time! Everyone loved them. They're the perfect combination of sweet and tangy.
Chris Powell (Cass)
[email protected]These madeleines were a bit too dense for my taste. I think I'll try a different recipe next time.
Thanksthesystem Forwhatwebecome
[email protected]I've tried this recipe a few times now and I've always had great results. The madeleines are always moist and fluffy, with a delicate orange flavor. I highly recommend this recipe.
Jamey leigh Abrahams
[email protected]These madeleines are so easy to make and they're always a hit with my family and friends. I love the orange flavor and the delicate texture.
Tumwebaze Shafik
[email protected]I made these madeleines for my kids and they loved them! They're the perfect afternoon snack or dessert. I'll definitely be making them again.
Raza Baloch
[email protected]These madeleines were a bit too dry for my taste. I think I'll try adding a little more butter next time.
Matthew Ramirez
[email protected]I'm not a huge fan of orange-flavored desserts, but I decided to try this recipe anyway. I'm so glad I did! These madeleines were amazing. The orange flavor was subtle and not overpowering. They were also very moist and fluffy.
Naheed Jamil
[email protected]These madeleines were a great way to use up some extra oranges I had. They were easy to make and turned out perfectly. I loved the orange flavor.
Nakiyingi Joy
[email protected]I made these madeleines for a party and they were a huge hit! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Megha Nirvan
[email protected]These madeleines were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time. Otherwise, they were very good.
Eyadu Felix
[email protected]I've never been a big fan of madeleines, but these orange madeleines changed my mind. They were so light and fluffy, with a delicate orange flavor. I couldn't stop eating them!
Thembakazi Mpongwana
[email protected]These madeleines were absolutely delicious! The orange flavor was perfect, and they were so moist and fluffy. I will definitely be making these again and again.
Alizamalik
[email protected]I was so excited to try this recipe, but unfortunately, my madeleines didn't turn out as expected. They were a bit dry and dense. I'm not sure what went wrong, but I'll keep trying until I get it right!
subash babu
[email protected]These madeleines were a hit with my family! They loved the orange flavor and the light, airy texture. I'll definitely be making them again soon.
Dana Young
[email protected]I've tried many madeleine recipes, but this one is by far the best. The orange zest adds a wonderful brightness to the flavor. They're also very easy to make, which is a bonus.
Dru Williams
[email protected]These madeleines were a delight! The orange flavor was subtle and perfectly balanced. They were moist and fluffy, with a delicate crumb. I will definitely be making these again.