ORANGE LENTIL SOUP (SHORABAT ADAS)
Steps:
- Heat the olive oil in a large pot over medium heat. Add the onions and sauté until soft, about 5 minutes. Add the lentils and stir to coat them in the oil. Add the stock and bring it to a boil. Then reduce the heat to medium, cover the pot, and cook, removing any foam that rises to the surface, until the lentils are soft, about 45 minutes. Remove the pot from the heat and set it aside to cool for 15 minutes.
- Meanwhile, preheat the over to 400°F.
- Brush olive oil over both sides of the bread slices, and cut them into small cubes. Place the cubes in a single layer in a baking dish, and toast in the oven until golden and crisp, about 7 minutes. Set the croutons aside.
- Transfer the lentils, with their liquid, to a blender, in batches if necessary, and puree. Return the soup to the pot. (Alternatively puree the lentils right in the pot with an immersion blender.) Add the cumin, salt, and pepper and give the soup a good stir. Bring it to a boil over medium-high heat, stirring frequently. Reduce the heat to low and simmer, uncovered, for 15 minutes.
- Ladle the soup into bowls, and sprinkle a few croutons on top of each serving. Serve with the lemon wedges, radishes, and olives alongside.
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Basit Baloch
[email protected]I love this soup! It's so flavorful and satisfying.
Mubarak ali Mubarak ali
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Maral Mazn
[email protected]I'm a vegetarian and I'm always looking for new and exciting recipes. This soup is definitely a keeper.
Landon Sweet
[email protected]This soup is a great make-ahead meal. It's even better the next day.
Charles Laplaca
[email protected]I love the combination of flavors in this soup. The orange and cumin really compliment each other.
Anes Freefire
[email protected]This soup is the perfect comfort food. It's warm, hearty, and flavorful.
Atlang Bagwasi
[email protected]I've never had orange lentil soup before, but this recipe was amazing. It's definitely going into my regular rotation.
dinesh upreti
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Jason Loughman
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Wehzings Wehzings
[email protected]This was a great recipe! I'm not a huge fan of lentils, but this soup was delicious.
Kook on a Scoot
[email protected]I love this soup! It's so flavorful and satisfying. I always add a bit of extra lemon juice to brighten it up.
Shibale Stephen
[email protected]I've made this soup a few times now and it's always a hit with my family. It's easy to make and the flavors are amazing.
Stephanie Toquinto
[email protected]This soup is a great way to warm up on a cold day. It's also very flavorful and easy to make. I added a bit of extra cumin and coriander, and it turned out perfect.