ORANGE KISS-ME CAKE
A whole orange is ground up and added to this cake along with raisins and walnuts. A delightful fruit filled cake!
Provided by Bea Gassman
Categories Desserts Fruit Dessert Recipes Orange Dessert Recipes
Time 1h
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Squeeze orange and reserve 1/3 cup juice. Grind orange peel and pulp, raisins, and 1/3 cup walnuts together. Set aside.
- In a large bowl, blend flour, 1 cup sugar, baking soda, salt, milk, shortening and eggs. Beat 3 minutes at medium speed. Stir in orange-raisin mixture. Pour into prepared pan.
- Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Drizzle reserved orange juice over warm cake. Combine 1/3 cup sugar, cinnamon, and 1/4 cup walnuts; sprinkle over cake. Garnish with orange slices.
Nutrition Facts : Calories 178.5 calories, Carbohydrate 27.3 g, Cholesterol 18.9 mg, Fat 7.1 g, Fiber 1.2 g, Protein 2.7 g, SaturatedFat 2.2 g, Sodium 160.4 mg, Sugar 16.4 g
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Dino Playz
[email protected]I love the orange flavor in this cake. It's the perfect amount of sweetness and tartness.
Joleen Goff
[email protected]This is my go-to recipe for orange cake. It's always a hit with my friends and family.
Sami Lurka
[email protected]I'm allergic to oranges, so I used lemon zest and juice instead. The cake still turned out great!
young calii
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just as a treat for myself.
abeer abdalla
[email protected]I added a cup of chocolate chips to the batter and it made the cake even more delicious.
Sunny Shaikh
[email protected]I used a bundt pan instead of a loaf pan and the cake turned out beautifully.
Kahan kah Dhgr
[email protected]The cake was a bit dry for my taste, but the orange frosting was delicious.
Abdul razzaq
[email protected]This cake is so easy to make, yet it looks and tastes like it came from a professional bakery.
Brandon Clayton
[email protected]I made this cake for my boyfriend's birthday and he loved it! He said it was the best cake he's ever had.
Nankya Milly
[email protected]I substituted lemon zest for the orange zest and it turned out great! The cake had a lovely citrus flavor.
MD tarek MD tarek
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Md. Junayet
[email protected]The cake was moist and flavorful, but I found the orange frosting to be a bit too sweet for my taste.
Sampath Danushka
[email protected]This cake was a hit at my potluck! I'll definitely be making it again for future gatherings.
FIK FLEXAR
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out delicious. My family raved about it.
Drew Koskyn
[email protected]Followed the recipe exactly and the cake turned out great! Everyone at my party loved it.
Queenie Bee
[email protected]This cake was heavenly! The orange flavor was perfectly balanced, and the cake itself was moist and fluffy. I will definitely be making this again.