If you never lose another recipe don't lose this one. These muffins are awesome with the honey spread.
Provided by Debbie Rowe
Categories Bread Quick Bread Recipes Muffin Recipes
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 medium muffin cups.
- Mix baking mix, 2 tablespoons sugar, the egg, orange peel, and orange juice. Beat vigorously for 30 seconds.
- Fill muffin cups about 2/3 full. Mix 2 tablespoons sugar and cinnamon and sprinkle each muffin with about 1/2 teaspoon of sugar mixture. Bake 15 minutes. Serve with honey spread.
- To Make Honey Spread: Beat 1/2 cup margarine and 1/2 cup honey until fluffy.
Nutrition Facts : Calories 205.7 calories, Carbohydrate 32 g, Cholesterol 15.5 mg, Fat 8.2 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.5 g, Sodium 479 mg, Sugar 17.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mbemba Jabai
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Elizabeth Okala
[email protected]I'm not a big fan of orange muffins, but these were surprisingly good. The honey spread really made them.
Saeed Shah
[email protected]These muffins are a great healthy snack. They're packed with orange flavor and the honey spread adds a touch of sweetness.
Lexi Robinson
[email protected]I wasn't impressed with these muffins. They were dry and the honey spread was too sweet.
Rasheed Alijee
[email protected]These muffins were the perfect way to use up some extra orange juice. They were light and fluffy, and the honey spread was the perfect finishing touch.
Harun Hoseen
[email protected]The muffins were easy to make and tasted delicious. I'll definitely be making them again.
Chibuike Nwafor
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved them.
Fun Shutt
[email protected]Great recipe! I used fresh orange juice and the muffins had a lovely citrus flavor.
d d
[email protected]These muffins were a bit too dense for my liking. I'll try using a different recipe next time.
Alejandro Alex
[email protected]Not a fan. The muffins were bland and the honey spread was too sweet.
Jackie Nan
[email protected]I substituted honey with agave nectar and they turned out great! This recipe is a keeper.
Zaheer Bro
[email protected]These muffins were a bit too dry for my taste. I think I'll add some more orange juice next time.
Fauzia Rahman
[email protected]I followed the recipe exactly and the muffins turned out perfectly. I'll definitely be making these again.
Ahamed Rahul
[email protected]These muffins are a great way to use up extra orange juice. They're also a healthier option than other muffin recipes.
Gaser Ehab
[email protected]I've made these muffins several times now and they always turn out great. They're so easy to make and the orange flavor is delicious.
Faizi Shaikh
[email protected]These muffins were a hit! They were light and fluffy, with a perfect balance of sweetness and tartness from the orange juice. The honey spread was the perfect finishing touch.