ORANGE JUICE-GLAZED CARROTS

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Orange Juice-Glazed Carrots image

Here's what every mom needs: a trick to turn vegetables into something kids love. Add orange juice and a touch of sugar to a pan of carrots while they cook, and -- poof -- you've glazed them with flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 5

2 tablespoons unsalted butter
2 pounds carrots, cut into 1-inch pieces
2 tablespoons sugar
1 1/4 teaspoons salt
1 1/2 cups freshly squeezed orange juice

Steps:

  • In a large skillet, melt butter over medium-high heat. Add carrots, sugar, and salt; cook until carrots are golden, about 10 minutes. Add juice; reduce heat. Simmer, partially covered, until carrots are tender, about 20 minutes. Cook, uncovered, 2 to 3 minutes more to thicken glaze. Serve warm.

Eddie Casados
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Overall, I wasn't impressed with this recipe.


Angel Ezema
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I think this recipe could use a bit more spice.


Baishnob Ripon
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These carrots were a bit too soft for my liking.


MHr Imran
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I found this recipe to be a bit bland.


Sazan Karkee
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These carrots were a bit too sweet for my taste.


Kanye Hardy
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A new family favorite!


Kody Anderson
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Will definitely make again!


Md arif Hosen
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Delicious and easy!


Alec Ahsoak
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These carrots are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.


Charlie's Corner
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I've been making these glazed carrots for years and they never disappoint. They're always a hit with my family and friends.


Carlo valvo
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These carrots are a great way to get kids to eat their vegetables. My kids love the sweet glaze and always ask for seconds.


Debbie Clark
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I wasn't sure how I would feel about orange juice and honey on carrots, but I was pleasantly surprised. The flavors go together really well.


Ruqayya Tariq
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These glazed carrots are always a crowd-pleaser. I've made them for potlucks, family gatherings, and even holiday dinners.


Jaquell toombs
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I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious side dish in no time.


Nazmul Islam
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These carrots were a great side dish for my roasted chicken. They were flavorful and had a nice caramelized glaze.


Jeven Jeet
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This is my new favorite way to cook carrots! The orange juice and honey glaze is the perfect combination of sweet and savory.


Sorouer
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These glazed carrots were a hit at my last dinner party! They were easy to make and tasted delicious. The orange juice and honey glaze gave them a sweet and tangy flavor that everyone loved.