These little cocktail wieners are delicious and my husband loves them. The orange glaze really complements the wieners.
Provided by Kari Chappell
Categories Appetizers and Snacks Meat and Poultry
Time 1h
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, mix together the orange juice concentrate, lemon juice, rice vinegar, orange zest, garlic powder, nutmeg, and brown sugar; stir to dissolve the sugar.
- Stir the cocktail sausages into the orange mixture to coat; pour the sausages and sauce into an 8x8-inch baking dish.
- Bake in the preheated oven until bubbly, 30 to 40 minutes. Stir every 10 minutes.
- In a small bowl, whisk the cornstarch and water to make a smooth paste.
- Remove the sausages from the sauce with a slotted spoon and place into a serving dish. Pour the sauce into a saucepan.
- Set the sauce over medium heat and cook until simmering; stir the cornstarch mixture into the sauce, and whisk until smooth and thickened, about 2 minutes. Pour the sauce over the cocktail sausages to serve.
Nutrition Facts : Calories 339 calories, Carbohydrate 27.7 g, Cholesterol 49.3 mg, Fat 21.3 g, Fiber 0.3 g, Protein 10.1 g, SaturatedFat 9 g, Sodium 775.8 mg, Sugar 25.5 g
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Nodo Ustiashvili
[email protected]I'm not sure what I did wrong, but my weenies turned out dry and tough.
Mehedi Hassan Riju
[email protected]These weenies were a bit too sweet for my taste, but overall they were still good.
Charles Akomea
[email protected]These weenies were delicious! I will definitely be making them again.
KING PISHO
[email protected]I followed the recipe exactly and the weenies turned out great! The glaze was the perfect balance of sweet and savory.
Khuzeni Zikalala
[email protected]These weenies were a huge hit at my kid's birthday party. They were so easy to make and the kids loved them.
Khangelani Masakazi
[email protected]I've never made weenies before, but this recipe was so easy to follow. The weenies turned out perfect and the glaze was delicious.
Joshua Kiper
[email protected]These weenies were a bit too spicy for my taste, but my husband loved them.
Ella Star
[email protected]I'm not a big fan of weenies, but these were actually pretty good. The glaze was really tasty.
BD Sajol
[email protected]These weenies are always a hit at my parties. I love how easy they are to make and how delicious they taste.
Arthur Mcmanaway
[email protected]Yum!
Shaez Machekeche
[email protected]These weenies were a total disappointment. The glaze was bland and the weenies were overcooked.
Rosa Butler
[email protected]Just okay. I've had better.
Sherafzal Khan
[email protected]I made these for my family and they were a huge hit! The glaze was delicious and the weenies were cooked perfectly.
BK JISAN
[email protected]These weenies were perfect for my Super Bowl party. They were easy to make and everyone loved them.
Blaine Winslow
[email protected]Amazing! 5 stars!
Mayar Alnajjar
[email protected]Followed the recipe to the T and the glaze was way too thick. Had to add some water to thin it out.
Achi Martin
[email protected]These weenies were a bit too sweet for my taste, but my kids loved them.
Luke Crowther
[email protected]I've made these weenies several times now and they're always a crowd-pleaser. I love how versatile they are - you can serve them as an appetizer, main course, or even a snack.
AriFuL IsLam 360
[email protected]This recipe is pure gold! The glaze was the perfect balance between sweet and tangy.
Manish Bhujel
[email protected]These orange glazed weenies were a real hit at my party! They were so easy to make and everyone loved them.