ORANGE GLAZED CHICKEN WINGS RECIPE
Provided by HeatherS
Number Of Ingredients 7
Steps:
- Dip chicken in egg, then coat with crumbs. Place on afoil lined baking sheet. Bake 400F - 20 minutes. Mix sugar, orange juice and seafood sauce making sure sugar is disolved. Pour over chicken and continue baking 25 - 30 mintes turning 1/2 way. Optional Dip for the wings 1 cup sour cream 1 tbsp orange rind, grated 1 tbsp honey
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Ma Manik
m@gmail.comThese wings are so easy to make and they taste amazing. I will definitely be making them again.
EL DOKSH
d-el@yahoo.comI love the combination of sweet and spicy in these wings. They are the perfect party food.
Satpreet Kashyap
skashyap@hotmail.comThese wings are a great appetizer or main course. They are sure to please everyone at your next party.
Kavishka Kavimal
k55@hotmail.comI would definitely recommend this recipe to anyone looking for a delicious and easy way to make chicken wings.
Melanie Lilly
lilly-m@gmail.comI made these wings in the oven and they were good, but not as good as when I made them on the grill or in the air fryer.
Devansh Bains
bdevansh@yahoo.comI made these wings on the grill and they were delicious! The smoke from the grill gave them a great flavor.
Diana Budko
d.budko17@yahoo.comI made these wings in the air fryer and they turned out great! They were crispy and juicy, and the glaze was perfect.
Kamran Sharif
s97@gmail.comThese wings were a little too spicy for my taste, but my husband loved them. I would recommend using less cayenne pepper next time.
Farjana Rupa
frupa56@yahoo.comI followed the recipe exactly and the wings turned out great. The glaze was a little too sweet for my taste, so I would recommend reducing the amount of sugar next time.
IQBAL AFGHAN
iqbal.a41@gmail.comThese wings are so easy to make and they taste amazing. I will definitely be making them again and again.
Kithu Lovely
k_l36@yahoo.comI made these wings for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Md Arif khãñ13
km@aol.comThese wings were amazing! The glaze was sweet and tangy, and the chicken was cooked perfectly. I will definitely be making these again.