ORANGE-GLAZED ASPARAGUS
Steps:
- Directions 1. Toss asparagus with salt. Arrange in a large (12-inch) skillet with a lid. Add oil and juice to skillet and cover. (The asparagus can be set up a few hours ahead.) 2. About 10 minutes before serving time, turn burner on high. When asparagus starts to steam, set timer for 4 minutes. Cook until tender, checking at 4 minutes with the tip of a sharp knife. 3. Transfer cooked asparagus to a serving dish. Add optional zest to skillet and continue to cook until pan juices reduce to a glaze consistency, 2-3 minutes longer. Pour over asparagus and serve.
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Anit Guro
ganit24@yahoo.comAvoid this recipe at all costs.
mason colebank
colebank.mason78@yahoo.comThis is the worst recipe I've ever tried.
bd_king_ nayeim
nbd_king_@aol.comI would not recommend this recipe to anyone.
Alban Hasani
hasani_a97@yahoo.comThis recipe is a waste of time and ingredients.
Anoshafatima Anosh
a.a@hotmail.comI was disappointed with this recipe. The asparagus was tough and the glaze was bland.
asha racheal
asha.racheal50@hotmail.comThe glaze didn't really stick to the asparagus very well.
Shoeshoe Mohajane
s19@yahoo.comI found that the asparagus got a little too soggy when I followed the recipe exactly. I would recommend roasting it for a few minutes less.
Vidya Shakya
s-v25@hotmail.comThe orange glaze was a bit too sweet for my taste, but the asparagus was still good.
Echelu Bosco
bosco-echelu68@yahoo.comI'm not a huge fan of orange glaze, but this recipe was still really good. The asparagus was cooked perfectly.
Jaheme 1452
1452jaheme@gmail.comThis recipe is so easy to make and it's always delicious. I love that I can use fresh or frozen asparagus.
Morgan Ndiyo
n.m90@yahoo.comI added some chopped walnuts to the glaze and it added a nice crunch.
Oluwasayo Samuel
samueloluwasayo@gmail.comI've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
ILYAS Ghacha
ghacha.ilyas@aol.comMy family loved this recipe. It's a definite keeper.
Md Saifullah Al Siam
siam.m20@aol.comI substituted honey for the maple syrup and it worked out great.
Pranto 0987
p0@hotmail.comThis is a great recipe for a quick and easy side dish. The orange glaze is a wonderful way to add some extra flavor.
Tiktok channel
tiktok.c42@gmail.comI followed the recipe exactly and the asparagus turned out perfect. Highly recommend!
Judith Komugisha
k@yahoo.comI'm not usually a fan of asparagus, but this recipe changed my mind. The orange glaze was amazing.
mapping countryies
mapping-countryies39@gmail.comDelicious! The orange glaze added a nice sweetness to the asparagus.
Tara Shipplett
shipplett_tara@gmail.comI tried this recipe and it turned out great! The asparagus was tender and flavorful, and the orange glaze was a perfect complement.