ORANGE GLAZE
Categories Sauce Dessert Quick & Easy Low Sodium Orange Vegan Gourmet Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes enough to glaze a 10-inch cake
Number Of Ingredients 3
Steps:
- Sift confectioners' sugar into a small saucepan and stir in orange juice and liqueur to make a smooth paste. Heat glaze over moderately high heat until just warm to the touch.
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Junaidkhan Khan
[email protected]This glaze is amazing! It's so easy to make and it tastes incredible.
Red Eagle
[email protected]I've tried a lot of different orange glazes, but this one is my favorite. It's the perfect balance of sweet and tangy.
Jamar Morgan-Ashe
[email protected]This glaze is a great way to use up leftover oranges. It's also a great way to add some extra flavor to your meals.
Sally Maliji
[email protected]I love the simplicity of this glaze. It's made with just a few ingredients, but it packs a lot of flavor.
Marma Parbazar
[email protected]This glaze is the perfect way to add a pop of flavor to your favorite dishes.
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[email protected]I'm not a huge fan of orange glaze, but this recipe was actually really good. The glaze was sweet and tangy, and it went really well with the roasted pork.
Iman Samwel
[email protected]This glaze is so easy to make and it tastes amazing. I'll definitely be using it again.
Sam Peka
[email protected]I've used this glaze on chicken, pork, and fish, and it's always a hit. It's a great way to add a little extra flavor to your meals.
Anastasia Quinn
[email protected]This glaze is perfect for grilled shrimp. It's light and flavorful, and it doesn't overpower the delicate flavor of the shrimp.
katap RTS
[email protected]I made this glaze for my Easter ham and it was a huge success. The glaze was easy to make and the ham turned out perfectly.
Rao Gulfam
[email protected]I'm not usually a fan of orange glaze, but this recipe changed my mind. It's so flavorful and delicious.
Waqar Chohan
[email protected]This is the best orange glaze I've ever tried. It's the perfect balance of sweet and tangy.
L Chipengo
[email protected]This glaze is a keeper! It's easy to make and adds a delicious flavor to roasted chicken.
butterfly robin
[email protected]I love this glaze! It's so versatile and can be used on so many different dishes.
Kagudde Tommy
[email protected]I used this glaze on my grilled pork chops and they were a hit! The glaze was easy to make and added a wonderful flavor to the chops.
Margaret Henare
[email protected]This is my go-to glaze for roasted carrots. It's so simple to make, and it always turns out delicious.
Corey Levi
[email protected]I made this glaze for my orange chicken and it turned out amazing! The glaze was thick and flavorful, and it coated the chicken perfectly.
MD Leton
[email protected]This orange glaze was the perfect finishing touch to my grilled salmon. It was sweet, tangy, and slightly caramelized, and it really elevated the flavor of the fish.