ORANGE-GINGER SHRIMP SNACKS
With citrus snap from juice concentrate, grated gingerroot, and a shake of red pepper, these broiled shrimp pack a flavorful punch.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 35m
Yield 15
Number Of Ingredients 8
Steps:
- In blender, place all ingredients except shrimp; process until well blended.
- In resealable large food-storage plastic bag, place shrimp. Pour oil mixture over shrimp; let stand at room temperature 15 minutes to marinate. Soak bamboo skewers in water while shrimp are marinating.
- Drain shrimp, discarding marinade. Thread shrimp onto bamboo skewers; place on ungreased cookie sheet.
- Broil 6 inches from heat for 3 to 5 minutes, turning once, until shrimp turn pink. With kitchen scissors, cut each skewer into 3 pieces.
Nutrition Facts : Calories 40, Carbohydrate 1 g, Cholesterol 45 mg, Fiber 0 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 0 g
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Raseda Akter
[email protected]I loved this recipe! The shrimp were so flavorful and the sauce was perfect. I will definitely be making this again.
Olayinka Olamiposi
[email protected]I made this for a party and it was a hit! Everyone loved the shrimp and the sauce. It was a great appetizer.
Susant Karki
[email protected]This was my first time making this dish and it was a success! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Michael Adeyemo
[email protected]I've made this recipe several times and it's always turned out great. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Nanaboy
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors. I highly recommend this recipe!
nishat nadia
[email protected]I loved this recipe! The shrimp were so flavorful and the sauce was perfect. I will definitely be making this again.
Jarelin Garcia
[email protected]I made this for a party and it was a hit! Everyone loved the shrimp and the sauce. It was a great appetizer.
Gloria Salifu
[email protected]This was my first time making this dish and it was a success! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sabin Mishra
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors. I highly recommend this recipe!
Mitch Nelson
[email protected]I loved this recipe! The shrimp were so flavorful and the sauce was perfect. I will definitely be making this again.
thikshana mechanic
[email protected]I made this for a party and it was a hit! Everyone loved the shrimp and the sauce. It was a great appetizer.
Idemide chigoya
[email protected]This was my first time making this dish and it was a success! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sm Shahalam
[email protected]I've made this recipe several times and it's always turned out great. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
JENNY SONDAY
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
ali haidar
[email protected]I made this for dinner last night and it was a hit! The shrimp were cooked perfectly and the orange-ginger sauce was delicious. I served it over rice and it was the perfect meal for a cold winter night.