ORANGE-GINGER PORK MEDALLIONS
Make and share this Orange-Ginger Pork Medallions recipe from Food.com.
Provided by Brookelynne26
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a small bowl, stir together 2 tablespoons orange juice and cornstarch until smooth. Set aside.
- In a medium saucepan over medium-high heat, heat 1 tablespoon oil. Add shallots, ginger, garlic, and red pepper flakes; cook, stirring frequently, until shallots are light golden, about 3 minutes. Add remaining orange juice, broth, and soy sauce. Bring to a boil; boil until reduced to 1 cup, about 6 minutes. Whisk in cornstarch mixture; boil 1 minute. Remove saucepan from heat and set aside.
- Place pork slices cut side down on work surface and flatten slightly with the palm of your hand to make medallions. Sprinkle with salt and pepper.
- In a 12-inch nonstick skillet over medium-high heat, melt butter with remaining 1 tablespoon oil. Add pork and cook in batches until browned and cooked through, 4 to 5 minutes per side. Transfer pork to a platter.
- Add sauce to skillet with drippings; place skillet over medium-high heat. Bring sauce to a boil, stirring to scrape up any brown bits. Stir in juices from pork on platter. Remove skillet from heat and add pork slices to skillet, turning to coat with sauce.
Nutrition Facts : Calories 292.5, Fat 12.6, SaturatedFat 4, Cholesterol 114.5, Sodium 513.1, Carbohydrate 6.9, Fiber 0.2, Sugar 3.6, Protein 36.1
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Omer Zn
[email protected]This was a great recipe! The pork was tender and flavorful, and the orange-ginger sauce was the perfect complement. I will definitely be making this again.
Kim Sjolander
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The pork was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
chevy chevy
[email protected]This recipe was easy to follow and the end result was amazing. The pork was tender and juicy, and the orange-ginger sauce was the perfect balance of sweet and tangy. I will definitely be making this again.
Lesego Shaun
[email protected]I love this recipe! The orange-ginger sauce is so flavorful and the pork is always cooked perfectly. I've made this dish several times and it's always a hit.
Serafiner's kitchen
[email protected]This was a great recipe! The pork was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
ArUn AbHii
[email protected]I've made this dish several times now and it's always a winner. The pork is always tender and juicy, and the orange-ginger sauce is tangy and flavorful. I highly recommend this recipe.
Shani_mir Shani_mir
[email protected]This was a great recipe! The pork was tender and flavorful, and the orange-ginger sauce was the perfect complement. I will definitely be making this again.
Quinn Herring
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The pork was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
Ghaffar Sultaniji
[email protected]This recipe was easy to follow and the end result was amazing. The pork was tender and juicy, and the orange-ginger sauce was the perfect balance of sweet and tangy. I will definitely be making this again.
Peggy venable
[email protected]I love this recipe! The orange-ginger sauce is so flavorful and the pork is always cooked perfectly. I've made this dish several times and it's always a hit.
Md Rahan
[email protected]This was a great recipe! The pork was cooked perfectly and the orange-ginger sauce was delicious. I will definitely be making this again.
mido malaga
[email protected]I've made this dish several times now and it's always a winner. The pork is always tender and juicy, and the orange-ginger sauce is tangy and flavorful. I highly recommend this recipe.
Diyana Moloi
[email protected]This recipe was easy to follow and the end result was delicious. The pork was tender and flavorful, and the orange-ginger sauce was the perfect complement. I will definitely be making this dish again.
Manisha Khanal
[email protected]Wow, these orange-ginger pork medallions were a hit with my family! The combination of orange and ginger flavors was perfectly balanced, and the pork was cooked to perfection. I will definitely be making this dish again.