ORANGE GINGER BREAD
This is an orange flavored gingerbread for the bread machine that is especially good with chocolate syrup or hazelnut spread.
Provided by SINFONY_STAR
Categories Bread Yeast Bread Recipes
Time 35m
Yield 12
Number Of Ingredients 9
Steps:
- Place ingredients into the bread machine in the order recommended by the manufacturer. Select the Dough cycle, and press Start.
- When the machine signals the end of the cycle, remove the dough. Roll into a loaf, and place in a 9x5 inch bread pan. Set aside to rise until doubled, or until your finger leaves a dent when the dough is pressed lightly.
- Preheat the oven to 350 degrees F (175 degrees C). Bake the bread for 25 minutes in the preheated oven, or until a rich golden brown.
Nutrition Facts : Calories 158.1 calories, Carbohydrate 28.8 g, Cholesterol 7.6 mg, Fat 3.4 g, Fiber 2.5 g, Protein 4.1 g, SaturatedFat 1.9 g, Sodium 47.2 mg, Sugar 5.1 g
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Rosa Bowman
[email protected]This is the best orange ginger bread I've ever had. It's so easy to make and it always turns out perfect.
Noman Ali Khan
[email protected]This bread is so moist and flavorful. I love the orange and ginger flavors.
Mohsan hassan
[email protected]I'm not usually a fan of orange bread, but this recipe changed my mind. The ginger really adds something special.
Purple Butterflies
[email protected]This is a great recipe for using up leftover oranges. I also love the addition of ginger.
Ade Bolade
[email protected]This bread is the perfect combination of sweet and tangy. I love the orange and ginger flavors.
Jackie Mackay
[email protected]I've made this bread several times and it's always a hit with my family and friends.
Khusbu Bhim
[email protected]This is a great recipe for a special occasion breakfast or brunch.
Hestia Inocian
[email protected]This bread is so easy to make, even for a beginner baker like me.
Pablo Eskobar
[email protected]I love the moist texture of this bread. It's perfect for a cold winter day.
SATVEER7 singh1234
[email protected]This bread is a perfect balance of sweet and tart. The ginger adds a nice little kick.
Najeebsulemani
[email protected]I'm so glad I found this recipe. It's a great way to use up extra oranges and ginger.
Dm Imran:Mozumdar
[email protected]This is the best orange ginger bread I've ever had. The recipe is easy to follow and the results are amazing.
Mukramin Rana
[email protected]I made this bread for my book club and everyone raved about it. It's definitely a keeper!
Gerald Lilly
[email protected]This bread is perfect for breakfast, lunch, or a snack. I love that it's healthy and delicious.
Tharwat saleh
[email protected]I'm not usually a fan of orange bread, but this recipe changed my mind. The ginger really adds something special.
Md forij J
[email protected]This is my new favorite bread recipe! The orange and ginger flavors are amazing together.
Anjali Magar
[email protected]I've made this bread several times and it's always a winner. It's moist, flavorful, and has just the right amount of sweetness.
Sienna Ferguson
[email protected]This bread is so easy to make and it always turns out perfect. I love that I can use fresh oranges and ginger from my own garden.
Nilakasher Tara Onil
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it. The orange and ginger flavors were a perfect combination.
Hossain himel Hossain himel
[email protected]This orange ginger bread was a delight! The flavors were perfectly balanced and the texture was moist and fluffy. It was a hit with my family and friends.