ORANGE DROP COOKIES
Steps:
- 1. Heat oven to 400°. Mix butter, sugar and egg thoroughly. Stir in orange juice and rind. Stir in dry ingredients and mix well.
- 2. Drop rounded teaspoons of dough 2" apart on a baking sheet. Bake 8-10 minutes or until delicately browned on edges.
- 3. Mix frosting ingredients together. When cookies are cooled, frost.
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Jakub Cieslak
[email protected]Overall, these cookies are a good basic recipe that can be easily adapted to your own preferences.
allan mwangi
[email protected]I had some trouble getting the cookies to brown evenly.
Sadiq Riast
[email protected]These cookies are a bit too sweet for my taste.
Luc Lucien
[email protected]I added some chopped walnuts to the batter for a little extra crunch.
Khadija Touray
[email protected]These cookies are a great way to use up leftover oranges.
Ginger Fuller
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require any special ingredients.
n. Akram
[email protected]These cookies are perfect for any occasion. They're great for parties, potlucks, or just a snack at home.
Mujahid bhai
[email protected]I made these cookies for a bake sale and they sold out in minutes!
T Nox
[email protected]These cookies are delicious! I love the orange flavor and the crispy edges.
Muhammed Suso
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're soft and chewy with just the right amount of sweetness.
Bikal Lawaju
[email protected]These orange drop cookies were a hit! They were so easy to make and turned out perfectly. I loved the citrusy flavor of the orange extract.