ORANGE DREAM CAKE
A fluffy cloud of pudding, whipped topping and oranges makes a melt-in-your-mouth topper for a homemade orange cake.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 8
Number Of Ingredients 14
Steps:
- In medium bowl, beat pudding mix and 1 cup milk with wire whisk or electric mixer on low speed about 2 minutes or until well blended. Fold in whipped topping. Reserve about 8 orange segments for garnish; stir remaining orange segments into pudding mixture. Cover; refrigerate 1 hour.
- Meanwhile, heat oven to 350°F. Grease bottom and side of 9-inch round cake pan with shortening or cooking spray; lightly flour.
- In medium bowl, beat cake ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes, scraping bowl occasionally. Stir in grated baking bars. Pour into pan.
- Bake about 30 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan to cooling rack. Cool completely, about 1 hour.
- Place cake on serving plate. Spoon topping onto cake. Garnish with reserved orange segments, the almonds and chocolate curls. Store covered in refrigerator.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 65 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 38 g, TransFat 1 g
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Smiles OvO
[email protected]I love the orange glaze on this cake. It's the perfect finishing touch.
Ronnie Lalemo
[email protected]This cake is a great way to use up leftover oranges.
john martinez
[email protected]I'm not a big fan of orange flavored desserts, but this cake changed my mind. It's so delicious!
king Raja
[email protected]This cake is the perfect dessert for a summer party. It's light and refreshing.
Brenda Maysonet
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Mustufa Ali
[email protected]This cake is so easy to make and it turns out perfect every time. I love the orange flavor.
MD JUBAID
[email protected]I've made this cake several times and it's always a hit. It's the perfect combination of sweet and tangy.
Rosina Okojie
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Rahim Afghan
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Ilario Mua
[email protected]This cake is so moist and flavorful! I love the orange glaze. It's the perfect cake to serve at a party or potluck.
Ashia Amina
[email protected]I'm not a big baker, but this recipe was so easy to follow and the cake turned out great! It was a perfect addition to our Easter brunch.
Ellisha Jones
[email protected]I made this cake for my daughter's birthday party and it was a huge success! The kids loved it and the adults did too.
Stephanie R
[email protected]This cake is amazing! The orange flavor is so refreshing and the cake is so light and fluffy. I will definitely be making this again.
Timau Tauman
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it's always a hit.
Shari riaz
[email protected]This recipe is easy to follow and the cake turned out great! I used a bundt pan and it was perfect.
Keyon
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the orange flavor and the cake was gone in no time.
Elfrida Ogbonachara
[email protected]This cake was a dream! The orange flavor was perfectly balanced and the cake was so moist and fluffy. I'll definitely be making this again.