ORANGE DATE POUND CAKE
Loaded with chewy dates and crunchy pecans, this cake is a "must" to take to family gatherings. The sweet and zesty orange sauce tops it off just right. This cake slices nicely and looks so appetizing served on a pretty plate.
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 12-16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and 2 cups sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in 2 teaspoons orange peel. Combine flour and baking soda; add to the creamed mixture alternately with buttermilk, beating well after each addition. Stir in dates and pecans. , Pour into a greased and floured 10-in. tube pan; spread evenly. Bake at 325° for 70-75 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack., In a small bowl, combine the orange juice, remaining sugar and orange peel, until blended; drizzle over warm cake.
Nutrition Facts : Calories 491 calories, Fat 18g fat (8g saturated fat), Cholesterol 85mg cholesterol, Sodium 233mg sodium, Carbohydrate 79g carbohydrate (57g sugars, Fiber 4g fiber), Protein 6g protein.
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Samantha Gomez
[email protected]I'm not a big fan of pound cake, but this recipe was a pleasant surprise. The cake was moist and flavorful, and the glaze was the perfect finishing touch. I'll definitely be making this cake again.
Fatema Khatun Fatema Khatun
[email protected]This cake was a bit too sweet for my taste, but the flavor was still good. I think I'll try using less sugar next time.
Robert Jooga
[email protected]This cake was easy to make and turned out delicious! The orange and date flavors were a perfect combination, and the glaze was the perfect finishing touch. I'll definitely be making this cake again.
Elizabeth Jeacocke
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor combination and the glaze was the perfect finishing touch. I'll definitely be making this cake again.
Sevastian Joaquin
[email protected]This is the best pound cake I've ever had! The texture was perfect, and the orange and date flavors were amazing. I'll definitely be making this cake again and again.
Jalal Media
[email protected]This cake was delicious! The orange and date flavors were a perfect combination, and the glaze was the perfect finishing touch. I'll definitely be making this cake again.
Blair Mcguire
[email protected]I've never been a big fan of pound cake, but this recipe changed my mind. The cake is moist and flavorful, and the glaze is the perfect finishing touch. I'll definitely be making this cake again.
Selina Latif
[email protected]This recipe is a keeper! The cake is moist and flavorful, and the glaze is the perfect finishing touch. I made it for a potluck and it was a huge hit. Thanks for sharing!
sharon eboola
[email protected]I'm not a big fan of dates, but I decided to try this recipe anyway. I was pleasantly surprised! The dates added a subtle sweetness to the cake without being overpowering. I'll definitely be making this cake again.
Zach the frie fox Zach frie fox girl
[email protected]This cake was a bit too dense for my taste, but the flavor was still good. I think I'll try using a different recipe next time.
Bhonolota SM
[email protected]I've made this cake several times now and it's always a hit with my friends and family. It's the perfect balance of sweet and tart, and the glaze is the perfect finishing touch. I highly recommend this recipe!
Sterling King
[email protected]This is definitely a new favorite recipe of mine. The cake is so easy to make and it always turns out perfect. I love the combination of oranges and dates, and the glaze is simply divine.
azeem malik
[email protected]I tried this recipe and it turned out amazing! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I also loved the addition of dates, which gave the cake a unique and delicious flavor.
Luweh Sanjuan
[email protected]This Orange-Date Pound Cake is a delightful treat that combines the vibrant flavors of citrus and the natural sweetness of dates. The cake has a moist and dense texture, while the orange glaze adds a refreshing and tangy touch. It's perfect for speci