ORANGE CURRY CHICKEN

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Orange Curry Chicken image

I had to do something with a leftover chicken breast - I surprised myself by how good this 'throw together' was.

Provided by Cyndi

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h

Yield 4

Number Of Ingredients 11

1 cup uncooked long-grain white rice
2 cups water
2 tablespoons margarine
1 teaspoon dried parsley
2 tablespoons vegetable oil
½ medium onion, chopped
1 whole boneless, skinless chicken breast, cubed
1 ½ teaspoons curry powder
1 teaspoon Worcestershire sauce
½ cup water
1 tablespoon orange zest

Steps:

  • Place rice and 2 cups water in a medium saucepan, and bring to a boil. Mix in margarine and parsley. Reduce heat, cover, and simmer 15 to 20 minutes.
  • Heat oil in a medium skillet over medium heat, and stir in the onion and chicken. Cook, stirring occasionally, 25 minutes, or until chicken is no longer pink and juices run clear.
  • Mix curry powder, Worcestershire sauce, and 1/2 cup water into the skillet with the chicken. Reduce heat, and simmer about 5 minutes. Stir in the orange zest. Continue cooking until most of the water has been reduced. Mix in the rice to serve.

Nutrition Facts : Calories 372.4 calories, Carbohydrate 41.7 g, Cholesterol 36 mg, Fat 14.5 g, Fiber 1.2 g, Protein 17.3 g, SaturatedFat 2.6 g, Sodium 109.9 mg, Sugar 1.2 g

Safeer Usmanzai
s@aol.com

I love this recipe! The chicken is always so tender and juicy, and the sauce is amazing.


Ratul Raj
r@gmail.com

This is one of my favorite recipes. It's so easy to make and it always turns out delicious.


Judith Kalifa
k@hotmail.fr

I wasn't sure how the orange and curry would taste together, but I was pleasantly surprised. It's a really unique and flavorful dish.


Mackay Reloaded
mackay.r@hotmail.com

This dish is a great way to use up leftover chicken. I also like to add some chopped vegetables to the sauce.


REH AN ROCK
rr@hotmail.com

I've made this recipe several times and it's always a hit. It's one of my go-to meals when I'm short on time.


Faxire
faxire@gmail.com

I'm not a big fan of curry, but I really enjoyed this dish. The orange flavor really mellowed out the curry.


Rahim Rashid
r.rahim83@yahoo.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.


SILAS HENOK T
s_t@hotmail.com

I made this dish for a party and it was a huge success. Everyone loved it.


Malaika Haniff
h-malaika@gmail.com

I was a bit skeptical about the orange and curry combination, but I was pleasantly surprised. The flavors worked really well together.


Hanna Do
d98@gmail.com

This is my new favorite chicken recipe! It's so flavorful and easy to make. I've already made it twice.


samir tak
stak77@aol.com

I followed the recipe exactly and it turned out perfect. The chicken was cooked perfectly and the sauce was amazing.


Grace Waweru
grace_waweru26@yahoo.com

This dish was easy to make and packed with flavor. I especially loved the orange-curry sauce.


Shams Jadgal
s.j@gmail.com

I made this for dinner last night and it was a hit! My family loved it. The chicken was so juicy and flavorful.


Ahsan ali 5555
5-a@gmail.com

This orange curry chicken was absolutely delicious! The flavors were perfectly balanced, and the chicken was so tender. I will definitely be making this again.


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