Provided by rrxing
Number Of Ingredients 8
Steps:
- Using the 1 1/2 tablespoons, butter a 9 x 13-inch pan. Linda Spence recommends using a basic cookie sheet, with raised sides, instead of a 13X9-inch pan. The fudge is fairly thick in the 9X13-inch pan and difficult to cut. Tiny pieces like she served at the Guild meeting should suffice! In a medium saucepan over medium heat, combine sugar, cream and butter. On medium heat, bring to a boil, stirring often. Cook for about 4 minutes to soft ball stage, 234°F (112°C). Remove from heat and stir in marshmallow creme and white chocolate chips; mix well until the chips melt. Reserve 1 cup of mixture and set aside. To the remaining mixture add orange flavoring, yellow and red food coloring. Stir well and pour into prepared pan. Pour reserved cream mixture on top. Using a knife, swirl layers for decorative effect. Chill for 2 hours, or until firm, and cut into squares.
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Abul Kasem
a61@yahoo.comThis fudge is a must-try for any fudge lover. It's creamy, flavorful, and simply delicious. You won't be disappointed.
Mehar Mian
mmian@gmail.comI'm so impressed with this fudge recipe. It's the best fudge I've ever had. I will definitely be making it again.
Talha Noor Islam
n-talha@hotmail.frThis fudge is the perfect dessert for a summer party. It's light and refreshing, and the orange flavor is perfect for a hot day.
Morgan Wizzo
wizzo_morgan46@gmail.comI love how this fudge can be made ahead of time. It's the perfect make-and-take dessert for busy people.
Jolene
jolene32@yahoo.comThis fudge is the perfect dessert to serve after a heavy meal. It's light and refreshing, and it won't weigh you down.
Mduduzi Hlabathi
mduduzi-h@gmail.comI'm so glad I found this recipe. It's the perfect fudge to make for my next party. I know everyone will love it.
Toyin Afolabi
toyin_afolabi@aol.comThis fudge is a great way to use up leftover oranges. It's a delicious and creative way to reduce food waste.
Walter Verplanke
verplanke-w41@yahoo.comI highly recommend this orange cream fudge recipe. It's easy to make, delicious, and sure to be a hit with everyone who tries it.
Amjad Ali Buttar
abuttar@hotmail.frThis fudge is the perfect gift for any occasion. It's sure to be appreciated by anyone who loves sweets.
Ken Phin
k-p72@aol.comI love the fact that this fudge is made with real oranges. It gives it such a fresh and natural flavor.
Samid Ahmed
ahmed@gmail.comThis fudge is so rich and decadent. It's the perfect treat to indulge in on a special occasion.
Nubia Adame
nadame@aol.comI love how this fudge looks. The orange color is so vibrant and festive. It's the perfect addition to any dessert table.
Josy Belay tube
b@hotmail.frThis fudge is so addictive! I can't stop eating it. It's the perfect sweet treat to satisfy my cravings.
Yeasin Shaikh
yeasin_shaikh40@yahoo.comI've made this fudge several times now, and it's always a hit. It's the perfect dessert for any occasion.
Puspa Bohara
p.bohara@gmail.comThis recipe is so easy to follow, even for a beginner baker like me. I'm so glad I tried it, because this fudge is now one of my favorites.
Ruman Ahmed
ahmed@hotmail.comI made this fudge for a bake sale and it was a huge success! Everyone loved it, and I even got a few orders for more.
millie land
m.land54@gmail.comThis fudge is the perfect balance of sweet and tart. The orange flavor is not overpowering, and the creaminess of the fudge mellows it out perfectly.
Tilly Shields
tilly51@gmail.comI'm not usually a fan of fudge, but this recipe changed my mind. It's so smooth and melts in your mouth. I love the combination of orange and cream flavors.
Mangumbi Gamuchirai
mangumbig80@hotmail.comThis orange cream fudge was a hit at my last party! It's so creamy and flavorful, and the orange zest gives it a perfect pop of citrus.