ORANGE CREAM FREEZER DESSERT
Steps:
- In a bowl, combine cracker crumbs and sugar; stir in butter. Set aside 2 cups for topping. Press remaining crumb mixture into two greased 15-in. x 10-in. x 1-in. pans. Cover and freeze for at least 10 minutes. In a large bowl, combine ice cream and orange juice concentrate until smooth. Spoon over crusts (pans will be full).Freeze for 10 minutes or until partially firm. Sprinkle with reserved crumb mixture; gently press down. Cover and freeze for up to 2 months. Remove from the freezer 15 minutes before serving. Yield: 2 desserts (24 serving each) See more good recipes on: www.havefunbaking.com And also at: www.lovetobakeandcook.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #5-ingredients-or-less #desserts #american #southwestern-united-states #easy #holiday-event #frozen-desserts #freezer #dietary #low-sodium #oamc-freezer-make-ahead #independence-day #low-in-something #equipment #number-of-servings
You'll also love
Solo rush shadin Yt
[email protected]I'm going to try making this dessert for my next dinner party. I think it will be a hit!
Fatima Gambo
[email protected]This is a great dessert for summer cookouts. It's light and refreshing, and it's easy to make ahead of time.
Munib khan
[email protected]I love that this recipe uses fresh oranges. It really gives the dessert a bright and citrusy flavor.
Chapagai Ganga
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests!
Munashe Chikwekwete
[email protected]I'm not sure what I did wrong, but my dessert turned out icy instead of creamy. I'm going to try it again and see if I can get it right.
anik Islam
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dessert.
Jack Tilley
[email protected]I had a hard time finding vanilla wafers, so I used graham crackers instead. It still turned out great!
Afolami Yemisi
[email protected]This dessert is a bit too sweet for my taste, but I think it would be perfect for those who have a sweet tooth.
Sayed Suvo
[email protected]I'm not usually a fan of orange desserts, but this one is an exception. The orange flavor is subtle and not overpowering.
Levi Hendrickson
[email protected]This is a great recipe for those who are lactose intolerant. I used almond milk instead of regular milk and it turned out great!
Malindu Madumal
[email protected]So refreshing and perfect for summer! The orange flavor is so bright and citrusy.
Ricki Bowman
[email protected]Easy and delicious! I love that I can make this dessert ahead of time and it's always a crowd-pleaser.
Happiness Peter
[email protected]This is the best orange cream freezer dessert I've ever had! The flavor is amazing and it's so creamy and smooth.
Ijeoma Onyemobi
[email protected]I've made this recipe several times and it always comes out perfect. It's a great dessert for potlucks or picnics because it's so easy to transport.
Ahmad Mushtaq
[email protected]This orange cream freezer dessert was a hit at our last family gathering! It was easy to make and everyone loved the creamy, citrusy flavor. I'll definitely be making it again soon!