I love serving this impressive-looking cheesecake with its pretty layers and silky-smooth texture. The combination of orange gelatin, cream cheese and whipped topping is simply irresistible. -Madonna Faunce, Boise, Idaho
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 12 servings.
Number Of Ingredients 20
Steps:
- In a large bowl, combine the cracker crumbs, cinnamon, orange zest and butter. Press onto the bottom of a greased 10-in. springform pan. Refrigerate for at least 30 minutes., Prepare orange gelatin according to package directions. Set aside 1/2 cup at room temperature. Chill remaining gelatin until slightly thickened, 40-60 minutes., In a large bowl, beat cream cheese and sugar until smooth. Beat in the milk, orange juice concentrate, lemon juice and vanilla. Beat on medium-high speed 2 minutes longer., In a small bowl, sprinkle unflavored gelatin over cold water; let stand for 2 minutes. Stir in boiling water until gelatin is completely dissolved. Stir into the room-temperature orange gelatin. Stir into cream cheese mixture, then fold in whipped topping. Pour into crust., For topping, in a large bowl, beat whipped topping and sugar. Beat in refrigerated orange gelatin (mixture will be thin). Chill for 30 minutes. Gently spoon over filling (pan will be full). Refrigerate for 8 hours or overnight. Remove sides of pan. Garnish with fruit and lemon balm if desired.
Nutrition Facts : Calories 433 calories, Fat 22g fat (15g saturated fat), Cholesterol 45mg cholesterol, Sodium 248mg sodium, Carbohydrate 54g carbohydrate (41g sugars, Fiber 1g fiber), Protein 5g protein.
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Marciano Kima
[email protected]The cheesecake was good, but I found the crust to be a bit too crumbly. I think I would try making it with a more stable crust next time.
YOUNES ABDI
[email protected]This cheesecake was a bit too dense for my taste, but the orange flavor was really good. I think I would try making it with a lighter cream cheese filling next time.
Anoma Fernando
[email protected]I'm not a big fan of cheesecake, but I decided to try this one because I love oranges. I was pleasantly surprised! The orange flavor was subtle but noticeable, and the cheesecake itself was delicious. I would definitely make this again.
Kwarteng George
[email protected]I made this cheesecake for a potluck, and it was a big hit! Everyone loved the orange flavor, and the cream cheese filling was so smooth and creamy. I would definitely recommend this recipe.
Uhone Jaeylon
[email protected]The cheesecake was good, but I found the orange flavor to be a bit overpowering. I think I would prefer a more subtle orange flavor next time.
falokun oyeyemi
[email protected]This cheesecake was a bit too sweet for my taste, but the orange flavor was really good. I think I would try making it with less sugar next time.
Ethnan Sitota
[email protected]I'm a cheesecake lover, and this one is definitely one of my favorites. The orange flavor is amazing, and the cream cheese filling is so smooth and creamy. I will definitely be making this again soon.
Asmita Gaming
[email protected]This cheesecake was easy to make and turned out great! The orange flavor was perfect, and the cream cheese filling was rich and creamy. I would definitely recommend this recipe.
janet Bancairin
[email protected]I made this cheesecake for a party, and it was a huge success! Everyone loved it. The orange flavor was subtle but noticeable, and the cream cheese filling was light and fluffy. I would definitely make this again.
Wa Maphumulo
[email protected]The cheesecake was good, but I found the crust to be a bit too crumbly. I think I would try making it with a more stable crust next time.
Richard Bunny
[email protected]This cheesecake was a bit too dense for my taste, but the orange flavor was really good. I think I would try making it with a lighter cream cheese filling next time.
Anas Oka
[email protected]I'm not a big fan of cheesecake, but I decided to try this one because I love oranges. I was pleasantly surprised! The orange flavor was subtle but noticeable, and the cheesecake itself was delicious. I would definitely make this again.
MST Hungama official
[email protected]I made this cheesecake for a potluck, and it was a big hit! Everyone loved the orange flavor, and the cream cheese filling was so smooth and creamy. I would definitely recommend this recipe.
King Fred Asira
[email protected]The cheesecake was good, but I found the orange flavor to be a bit overpowering. I think I would prefer a more subtle orange flavor next time.
Muhammad Asif Aslam Korai
[email protected]This cheesecake was a bit too sweet for my taste, but the orange flavor was really good. I think I would try making it with less sugar next time.
Devid Kumar
[email protected]I'm a cheesecake lover, and this one is definitely one of my favorites. The orange flavor is amazing, and the cream cheese filling is so smooth and creamy. I will definitely be making this again soon.
Caryn Gaffney
[email protected]This cheesecake was easy to make and turned out great! The orange flavor was perfect, and the cream cheese filling was rich and creamy. I would definitely recommend this recipe.
Sheeeraz Ali
[email protected]I'm not a big fan of orange, but I decided to try this cheesecake anyway. I was pleasantly surprised! The orange flavor was very mild, and the cheesecake itself was delicious. I would definitely make this again.
Philipe Dankwaa
[email protected]I made this cheesecake for a party and it was a huge success! Everyone loved it. The orange flavor was subtle but noticeable, and the cream cheese filling was light and fluffy.
Cathy Hogan
[email protected]This cheesecake was a hit! The orange flavor was refreshing and the cream cheese filling was smooth and creamy. I would definitely make this again.