ORANGE-CREAM CHEESE BISCUITS
Serve these cream cheese and marmalade biscuits with your favorite tea, and for a moment you may feel that you're in Ireland!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 15
Number Of Ingredients 6
Steps:
- Heat oven to 450°F. Mix Bisquick mix, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds. Place dough on surface generously sprinkled with Bisquick mix; roll in Bisquick mix to coat. Knead 10 times.
- Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter dipped in Bisquick mix. Place on ungreased cookie sheet. Mix cream cheese and marmalade. Spoon about 1 teaspoon cream cheese mixture onto center of each circle; sprinkle with sugar.
- Bake 8 to 10 minutes or until golden brown.
Nutrition Facts : Calories 135, Carbohydrate 20 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 360 mg
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Gideon Tetteh
[email protected]These biscuits are a great way to use up leftover orange juice. I always have a bottle of OJ in my fridge, so I'm always looking for new recipes to use it up.
Jemal Wletaw
[email protected]These biscuits are perfect for a special occasion breakfast. They're sure to impress your guests.
Bithi Khatun
[email protected]I'm not a fan of cream cheese, but I loved these biscuits. The orange flavor really shines through.
KING CAAMIR
[email protected]These biscuits were a bit more work than I expected, but they were worth it. They were absolutely delicious!
Shantha Engineers
[email protected]I didn't have any orange zest on hand, so I used lemon zest instead. The biscuits still turned out great!
sarshi satoru
[email protected]I found the dough to be a little sticky, but the biscuits turned out great in the end.
Marium Ikhtiar
[email protected]These biscuits were a little too sweet for my taste, but they were still very good.
Noah Adame
[email protected]I'm not a big fan of orange, but I loved these biscuits. The cream cheese flavor really mellows out the orange.
Kamran Mustafa
[email protected]These biscuits are perfect for any occasion. I've served them at brunch, dinner, and even as a snack.
Shameer Saand
[email protected]The orange and cream cheese flavors in these biscuits are a match made in heaven.
mayan ahamed
[email protected]These biscuits are so fluffy and light. They just melt in your mouth!
Abdullahi Tahir
[email protected]I love how easy these biscuits are to make. They're perfect for a quick and easy breakfast or snack.
Namukasa Esther
[email protected]These biscuits were delicious! The orange and cream cheese flavors were a great combination.
Stephen Graham
[email protected]I've made these biscuits several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Rod Carti
[email protected]These biscuits were a hit at my family brunch! They were light and fluffy, with the perfect balance of orange and cream cheese flavors.