ORANGE CREAM CAKE IV
Just like the popular ice cream treat. This cake serves at least 10 to 12 people and it's mmm mmm good!
Provided by Neris
Categories Desserts Cakes Cake Mix Cake Recipes Layer Cake
Time 1h30m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to temperature indicated on cake mix package. Prepare two 9 inch round cake pans according to package directions.
- Prepare cake according to package directions, but substitute milk for water, and add 2 teaspoons orange extract. Pour batter into two 9 inch pans and bake as directed. When cakes are cool, slice each layer in half horizontally, making four layers total.
- To Make Frosting: In a large bowl, combine whipped topping, 1/4 teaspoon orange extract, sour cream and confectioners sugar. Mix well to combine.
- Spread frosting between layers, on sides and over top of cake.
Nutrition Facts : Calories 238.2 calories, Carbohydrate 32.3 g, Cholesterol 9.8 mg, Fat 11.4 g, Fiber 0.2 g, Protein 2.2 g, SaturatedFat 7.1 g, Sodium 159.9 mg, Sugar 23.9 g
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Emmanuel Nti
[email protected]I'm giving this recipe one star because I can't give it zero stars.
Noor Mubashir
[email protected]I'm sorry, but this cake was just not good.
Nkosinathi Msomi
[email protected]This cake was a disappointment.
Dylan Racsis
[email protected]I would not recommend this recipe to anyone.
Thuli Motshoaedi
[email protected]This cake is a waste of time and ingredients. It didn't turn out at all.
joni aktar
[email protected]I'm not sure what I did wrong, but my cake didn't rise properly. It was still edible, but it wasn't very pretty.
Mercyline Karare
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as the picture. It was still tasty, though.
Rahma Jardali
[email protected]The cake was a bit dry, but the frosting was delicious.
Sbusiso Maine
[email protected]This cake is a bit too sweet for my taste, but it's still good.
Izuku Midorya
[email protected]I'm not a baker, but this cake was easy to make and it turned out great. I'll definitely be making it again.
melvin rosebella
[email protected]I love the orange cream flavor of this cake. It's so refreshing and summery.
Gabrielle Orallo
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times and it's always a hit.
Linda Mackintosh
[email protected]I made this cake for a potluck and it was a huge hit. Everyone raved about the flavor.
Handsome Marvel
[email protected]This cake is delicious! The orange cream frosting is the perfect finishing touch.
Azhar Hussain
[email protected]I love the moist texture of this cake. It's perfect for a special occasion.
Josh Russell
[email protected]This is my go-to recipe for orange cream cake. It's always a crowd-pleaser.
shawn wilson
[email protected]I'm not a big fan of orange flavored desserts, but this cake was surprisingly good. The orange cream flavor was subtle and not overpowering.
dfdf dfdf
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh oranges or orange juice.
Abub Bakar
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved the orange cream flavor and the cake was moist and delicious.
Semugela Carlos
[email protected]This cake was a hit at my party! Everyone loved the light and fluffy texture, and the orange cream flavor was divine. I will definitely be making this again.