ORANGE CRANBERRY SCONES RECIPE - (4.1/5)
Provided by msippigrl
Number Of Ingredients 16
Steps:
- Preheat oven to 400°F. In a bowl, combine the flour, sugar, orange peel, baking powder, baking soda, and salt. Cut in butter until mixture resembles coarse crumbs. In small bowl, combine cranberries, orange juice, cream and egg. Add to flour mixture and stir just until soft dough forms. On floured surface, gently knead 6-8 times. Pat dough into 8″ circle. Cut into 10 wedges with a pizza cutter or a sharp knife. Place wedges on a baking sheet. Brush with cream and sprinkle with sugar. Bake 13-15 minutes or until lightly browned. Remove from oven and cool on a wire rack. Combine the powdered sugar and enough orange juice for good consistency and drizzle over scones.
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Lateesha Yve
[email protected]I loved the orange and cranberry flavors in these scones! They were so moist and fluffy, and they were the perfect treat for a cold winter morning.
Manda Winsome
[email protected]These scones were a bit dry for my taste, but they still had a good flavor. I think I'll try adding a little more butter next time.
Grt Devon
[email protected]I've made these scones several times now and they're always a hit! They're so easy to make and they're always delicious.
Emma Elijah
[email protected]These scones were a bit too sweet for my taste, but they were still very good. I think I'll try reducing the amount of sugar next time.
Daisy Akinyi
[email protected]I'm not a huge fan of cranberries, but I loved these scones! The orange flavor really shines through and the scones are so light and fluffy.
Anita Paudel
[email protected]These scones were delicious! The orange and cranberry flavors were perfectly balanced, and the scones were so moist and fluffy. I'll definitely be making these again.
Fiza Afzal
[email protected]I made these scones for a bake sale and they were a huge hit! Everyone loved them and they sold out in no time.
Shahroz Jutt
[email protected]These scones were a bit too dense for my taste, but they still had a good flavor. I think I'll try using a different recipe next time.
Barbara Wehunt
[email protected]I'm not a big fan of scones, but I really enjoyed these! They were so light and fluffy, and the orange and cranberry flavors were a nice touch.
Judith Flowerday
[email protected]These scones were very easy to make, and they turned out perfectly! I'll definitely be making them again.
Masfiqur Rahman
[email protected]I loved the orange and cranberry flavors in these scones! They were so moist and fluffy, and they were the perfect treat for a cold winter morning.
Dilip Sherchan
[email protected]These scones were a bit dry for my taste, but they still had a good flavor. I think I'll try adding a little more butter next time.
cinthia calderon
[email protected]I've made these scones several times now and they're always a hit! They're so easy to make and they're always delicious.
Sudais fame bowy
[email protected]These scones were a bit too sweet for my taste, but they were still very good. I think I'll try reducing the amount of sugar next time.
Ameer Ali Siyal
[email protected]I'm not a huge fan of cranberries, but I loved these scones! The orange flavor really shines through and the scones are so light and fluffy.
Nicola Delaney
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved the flavor combination and the scones were so easy to make.
Md Mosharaf
[email protected]These scones were absolutely delicious! The orange and cranberry flavors were perfectly balanced, and the scones were so moist and fluffy. I'll definitely be making these again.