I often make these muffins ahead of time so then can be quickly reheated for a breakfast treat. The orange flavor is delightful.
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, sugar, baking soda and salt. In another bowl, combine the egg, buttermilk, orange juice, butter and orange zest; stir into dry ingredients just until moistened. Fold in cranberries and pecans., Fill greased muffin cups three-fourths full. Bake at 375° for 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to wire rack. Serve warm.
Nutrition Facts : Calories 225 calories, Fat 9g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 248mg sodium, Carbohydrate 33g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
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Ahmad Chaudhry
[email protected]I've never made anything like this before, but they turned out great! I'll definitely be making these again.
ely mary Torres
[email protected]These are so easy to make, and they're always a hit with my kids. They love the sweet and tangy flavor.
Mi Odex
[email protected]I'm not a big fan of cranberries, but I love these gems. The orange flavor really balances out the tartness of the cranberries.
Rajpoot King
[email protected]These are the perfect size for a quick snack. I love to grab a few of these when I'm on the go.
Kamogelo Molobisi
[email protected]I love the orange and cranberry flavors in these gems. They're the perfect balance of sweet and tart.
Lukas the real boy
[email protected]These are a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, so I can make these whenever I want.
Tufail Mondol
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them! They're so good, and they're so easy to make.
Judy Jackson
[email protected]These are the perfect holiday treat. They're festive and delicious, and they're always a hit with my family and friends.
Chris Kelly
[email protected]I love how easy these are to make. I always have the ingredients on hand, so I can whip up a batch whenever I need a quick and easy snack.
[email protected] Popabear
[email protected]These were delicious! I made them for a potluck and they were gone in no time.
Alamgeer Bengali
[email protected]I've been making these gems for years and they're always a favorite. They're the perfect combination of sweet and tart, and they're so easy to make.
Faruk Abdullahi
[email protected]These Orange Cranberry Gems were a hit at my holiday party! They were so easy to make and everyone loved the sweet and tangy flavor.