ORANGE CRANBERRY COUSCOUS LIKE WHOLE FOODS'
I love to pick up the orange cranberry couscous at Whole Foods Market but it's a little spendy. So I took the ingredient list from this salad and employed the methods from a similar salad in the "Whole Foods Market Cookbook" and voila!
Provided by Garlic Chick
Categories Low Protein
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a sauce pot, bring the orange juice, water, first 2 teaspoons olive oil and grated ginger to a boil
- Add the couscous and stir well, cover and allow to reconstitute for 10-15 minutes.
- Meanwhile, stir together the dried cranberries, mandarin oranges, almond slivers and chopped parsley.
- Add the fruit mixture to the couscous and stir together.
- Top with the final teaspoon of olive oil and salt and pepper to taste.
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Badol Dhali
[email protected]I love the bright and cheerful colors of this dish. It's a great way to add some color to your table.
SM SHAHIN ALAM
[email protected]This recipe is a great make-ahead dish. You can make it ahead of time and then just reheat it when you're ready to serve.
Taimoor Kapri
[email protected]This recipe is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet and tangy flavors of this dish.
Tatjana Mihajlovski
[email protected]I love the unique flavor combination of this dish. It's a great way to change up your regular couscous routine.
Roy Osbourne
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Vuyolwethu Sizani
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Abidahbibi Khan
[email protected]This recipe is a great way to use seasonal ingredients. I love using fresh oranges and cranberries when they're in season.
Ethan Cook
[email protected]I'm not a big fan of oranges, but I loved this recipe. The cranberries and couscous balance out the orange flavor perfectly.
ferris faith Ireland
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables.
Ryan Becker
[email protected]I've never had couscous like this before. It's so light and fluffy.
Akeshi Ahinsa
[email protected]This recipe is a great balance of sweet and savory. I love the way the oranges and cranberries complement each other.
dolon shabnur
[email protected]I made this recipe for my picky kids and they loved it! They even asked for seconds.
pam Williams
[email protected]This recipe is a great way to use up leftover oranges and cranberries. I always have some on hand, so it's nice to have a recipe that I can use them in.
Muhammad Yaseen (Prince)
[email protected]I love the bright and cheerful colors of this dish. It's perfect for a summer party.
Ruhul. Savar7777
[email protected]5 stars! This recipe is a winner.
Ahmad Jalal
[email protected]This recipe is easy to follow and the end result is delicious. I would definitely recommend it to anyone looking for a new couscous dish.
Fatima Kaka
[email protected]I'm not a big fan of couscous, but this recipe changed my mind. The oranges and cranberries add a lot of flavor and make it really enjoyable.
Abbasjee Abbasjee
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved the unique flavor combination.
Kutullo Malele
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the tangy sweetness of the oranges and cranberries.
Tukundane Jenina
[email protected]This recipe is a keeper! The combination of oranges, cranberries, and couscous is divine. I followed the recipe exactly and it turned out perfectly. My family loved it.