ORANGE COCONUT POUND CAKE
Make and share this Orange Coconut Pound Cake recipe from Food.com.
Provided by Iron Bloomers
Categories Dessert
Time 1h35m
Yield 1 tube cake, 12 serving(s)
Number Of Ingredients 10
Steps:
- Grease and flour 10-inch tube pan.
- Preheat oven 350°.
- Cream margarine, shortening, and sugar till light and fluffy, about 10 minutes.
- Beat in eggs 1 at a time, beating well after each one.
- Add extract, zest and juice; combine well.
- Alternately add flour and milk, beating well after each addition.
- Add coconut and beat 1 minute.
- Pour into prepared pan; bake 1 hour and 15 minutes till test done.
- Cool 15 minutes remove to wire rack to cool completely.
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Aman Bishowkarma
amanb88@yahoo.comI would never make this cake again.
Alyan Jutt
jutt_a73@aol.comThis cake is the worst pound cake I've ever had.
Shilling Mudindipfano
shilling-m@yahoo.comI'm very disappointed with this cake.
April King
april_k@gmail.comThis cake is a waste of time and money.
Lillian Bratcher
lbratcher85@yahoo.comI would not recommend this cake to anyone.
Darling Boy Gh
gd@yahoo.comThis cake is not worth the effort. It's just an ordinary pound cake with some orange and coconut flavoring.
Rizwan Farooq
rfarooq59@aol.comThis cake is way too expensive! I can get a better pound cake at the grocery store for half the price.
rana waheed
rana44@hotmail.comI'm not sure what I did wrong, but my cake turned out dry and crumbly.
Damil Plangzak
plangzak.damil@hotmail.frThis cake is very dense and heavy. I prefer a lighter, fluffier pound cake.
Auriana Vegee
a_vegee50@gmail.comI had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Cv Cv
cvc@yahoo.comThis cake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Cold Flower
f.c@hotmail.comI'm not a big fan of coconut, but I loved this cake! The orange flavor really shines through and the coconut is a nice subtle addition.
Peri Boga
b@yahoo.comThis cake is the perfect dessert for any occasion. It's moist, flavorful, and always a hit with my guests.
Radhika Nepali
radhikanepali@yahoo.comI made this cake for a bake sale and it was a huge success! Everyone loved it. I'll definitely be making it again.
Krishna Pillay
pillay@hotmail.comThis cake is easy to make and always turns out perfect. I've made it several times now, and it's always a crowd-pleaser.
REHAN SHER
rehan.sher@yahoo.comI love the combination of orange and coconut in this cake. It's so refreshing and summery. The cake is also very moist and flavorful.
Kbc Ranapartabsingh
kbc.r@gmail.comThis cake was a hit at my party! Everyone raved about how delicious it was. I'll definitely be making it again for future gatherings.
yandel Gonzalez
yg69@yahoo.comI've tried many pound cake recipes, but this one is by far the best. The orange and coconut flavors are perfectly balanced, and the cake is incredibly moist. I'll definitely be making this again!
TAPAS MONDAL
mondalt@gmail.comThis orange coconut pound cake was a delight to bake! The aroma of oranges and coconut filled my kitchen as it baked, and the cake turned out beautifully golden brown. The texture was moist and fluffy, with a perfect balance of sweetness and tartness