Make and share this Orange Coconut Pie recipe from Food.com.
Provided by Theresa Thunderbird
Categories Pie
Time 1h
Yield 1 pie
Number Of Ingredients 7
Steps:
- Cream sugar and butter together until fluffy.
- Add eggs one at a time, beating after each addition.
- Stir in remaining ingredients.
- Pour into pie shell and bake at 350°F until filling is firm, about 45 minutes.
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Lelo Sekhodiana
[email protected]This pie is so easy to make and it always turns out perfect. The orange and coconut flavors are a perfect combination. The crust is also very flaky and buttery. I will definitely be making this pie again.
MUSA OFFICIAL
[email protected]I love this pie! The orange and coconut flavors are so refreshing. The crust is also very flaky and buttery. I will definitely be making this pie again.
Demier Hatcher
[email protected]This pie is amazing! The crust is flaky and the filling is creamy and smooth. The orange and coconut flavors are a perfect combination. I will definitely be making this pie again.
CJ Big
[email protected]I was looking for a new pie recipe to try, and I'm so glad I found this one. The pie was so easy to make, and it turned out so delicious! The orange and coconut flavors were perfect together, and the crust was flaky and buttery. I will definitely be
Alice Shimunza
[email protected]This pie is so delicious and refreshing! The orange and coconut flavors are a perfect combination. The crust is also very flaky and buttery. I will definitely be making this pie again.
Naqeeb Masood
[email protected]I've made this pie several times now, and it's always a hit. The recipe is easy to follow, and the pie always turns out perfect. I love that I can use fresh or canned oranges, depending on what I have on hand.
b Molekwa
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best pie he's ever had. The crust was perfectly flaky, and the filling was creamy and smooth. The orange and coconut flavors were a perfect combination.
Rayan Abdo
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The crust is made from scratch, and the filling is made with fresh oranges and coconut. The pie is so delicious, and it's perfect for a special occasion.
Madan Thapa
[email protected]I've never been a big fan of coconut, but I decided to give this pie a try anyway. I'm so glad I did! The coconut flavor is very subtle, and it pairs perfectly with the oranges. The pie is also very creamy and smooth.
Andres Morales
[email protected]This is my new favorite pie recipe! The orange and coconut flavors are so refreshing, and the crust is perfectly flaky. I've made this pie several times now, and it's always a hit.
Mandisa Khumalo
[email protected]I made this pie for a potluck, and it was a huge success! Everyone loved it, and I got so many compliments. The pie was gone in no time.
Hamza Shinwari
[email protected]This pie is so easy to make, and it always turns out perfect. I love that I can use fresh oranges or canned orange juice, depending on what I have on hand. The coconut adds a nice tropical flavor to the pie.
Yoseph Tesfaye
[email protected]I was a bit skeptical about the orange and coconut combination, but I was pleasantly surprised! The pie was delicious, and the flavors complemented each other perfectly. The crust was also very good, and it held up well to the filling.
KitKatsPlayz
[email protected]This Orange Coconut Pie was a hit at my family gathering! The combination of the tangy oranges and the sweet coconut was perfect. The crust was flaky and buttery, and the filling was creamy and smooth. I will definitely be making this pie again.