ORANGE COCONUT CAKE RECIPE - (4.5/5)
Provided by LadyJ1114
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. Spray 3 (9-inch) cake pans with nonstick baking spray with flour. In a large bowl, beat butter, sugar, and coconut extract at medium speed with a mixer until light and fluffy. In a medium bowl, combine cake flour, baking powder, and salt. Sift flour mixture into another medium bowl. Gradually add sifted flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture, and beating just until combined after each addition. In a large bowl, beat egg whites at high speed with a mixer until stiff peaks form. (Do not overbeat.) Gently fold beaten egg whites into batter. Spoon batter into prepared pans. Bake for 15 to 20 minutes or until a wooden pick inserted in center comes out clean. Let cool in pans for 10 minutes. Remove cakes from pans, and let cool completely on wire racks. Spread Orange Cream Filling in between layers. Spread Dreamy Buttercream on top and sides of cake. Garnish, if desired. Orange Cream Filling: In a medium bowl, beat pudding mix and next 3 ingredients at medium speed with a mixer until very thick. Add paste food coloring to achieve desired color. Dreamy Buttercream: In a large bowl, beat butter and coconut extract at medium speed with a mixer until creamy. Gradually add confectioners' sugar, beating until smooth. Add whipped topping, beating until combined.
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brian okiya
[email protected]The frosting was too runny and it didn't hold its shape.
Yasin Uddin
[email protected]The cake took longer to bake than the recipe said.
ROMI TECH
[email protected]The cake batter was too thick and it was difficult to pour into the pan.
Chanchal Barmon
[email protected]This cake is too expensive to make. I can buy a better cake at the store for less money.
Dipon Deb
[email protected]I'm not a fan of coconut, so I didn't like this cake.
Yvette Baptiste
[email protected]This cake is way too complicated to make. I wouldn't recommend it to anyone.
Black Wind
[email protected]I followed the recipe exactly, but my cake didn't turn out as good as the pictures.
Anik Preena
[email protected]The cake was a little dry, but the frosting was delicious.
Jenavieve Loomis
[email protected]This cake is a bit too sweet for my taste, but I still enjoyed it.
Roster Shakib
[email protected]The coconut frosting is the perfect finishing touch to this delicious cake.
Surigaonon
[email protected]This cake is so moist and fluffy! I love the tangy orange flavor.
Asamoah Victoria
[email protected]This is my new favorite cake! The orange-coconut frosting is out of this world.
James Ofindo
[email protected]I made this cake for a friend's birthday, and it was a huge success! Everyone loved the unique flavor combination.
Aaron Bigsby
[email protected]This cake is so easy to make, and it always comes out perfect. I love the way the orange and coconut flavors complement each other.
Willis Bartlett
[email protected]A delightful cake that's perfect for any occasion. The orange and coconut flavors pair wonderfully together, and the cake is incredibly moist.
Al Hasan
[email protected]This is the best orange-coconut cake I've ever had! The cake is so moist and fluffy, and the frosting is perfectly creamy and sweet.
Drewcifer Dirt
[email protected]I've made this cake several times now, and it always turns out great. It's my go-to recipe for potlucks and bake sales.
Timera Harrison
[email protected]This cake was a huge hit at my party! It was so moist and flavorful, and the orange-coconut combination was perfect.