Make and share this Orange Cinnamon Biscuits recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Breads
Time 38m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine flour, baking powder and salt; cut in shortening.
- Add 1-2 teaspoons orange zest to milk, stir.
- Stir milk mixture into flour mixture with fork just until dough leaves sides of bowl, dough might be slightly sticky.
- Roll dough out, on lightly floured surface, into a 1/4 inch thick rectangle.
- Brush top with butter (I prefer to use soft butter and spread it).
- Combine 1 teaspoons orange zest and sugar, stir to distribute the zest, mix in cinnamon; sprinkle evenly over dough.
- Roll up, starting on long side.
- Cut into 1/2 inch thick rounds.
- Place rounds, with sides just touching, in greased 9" round pan.
- Bake at 425°F for 18-20 minutes or until golden brown.
- Remove from oven, cool for about 10 minutes and drizzle with glaze, serve warm.
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Dannie L
[email protected]I love the orange and cinnamon flavor in these biscuits. They're perfect for a fall breakfast or snack.
Mahar Zubair
[email protected]These biscuits are a great way to use up leftover oranges. They're also a great way to get your kids to eat fruit.
Ruth adegbolagun
[email protected]I'm not a big fan of biscuits, but I decided to give these a try. I was pleasantly surprised! They're light and fluffy, with a delicious orange and cinnamon flavor.
Gaming Lima
[email protected]These biscuits are a delicious and easy way to start your day. They're also a great way to use up leftover oranges.
Faisal Gaho
[email protected]I've made these biscuits several times and they're always a crowd-pleaser. They're perfect for any occasion.
Zar Muhammad Khan
[email protected]These biscuits are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and freeze them.
Gerberos2000
[email protected]I love the combination of orange and cinnamon in these biscuits. They're perfect for a fall breakfast or snack.
Jean Jajapon
[email protected]These biscuits are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Dilshad Bhutto
[email protected]I made these biscuits for a brunch party and they were a big hit. They're so light and fluffy, and the orange and cinnamon flavor is perfect.
Sasha Galindo
[email protected]These biscuits are a great way to use up leftover oranges. They're also a great way to get your kids to eat fruit.
Ermiyas Getachew
[email protected]I'm not a huge fan of orange and cinnamon, but I decided to try these biscuits anyway. I was pleasantly surprised! The flavors are subtle and perfectly balanced. The biscuits are also very light and fluffy.
Roechelle Williams
[email protected]I followed the recipe exactly and they turned out perfectly. They're light and fluffy, with a delicious orange and cinnamon flavor. I'll definitely be making these again.
Rhapsody Rhynorich
[email protected]These biscuits are so easy to make and they taste delicious. I love the orange and cinnamon flavor. They're perfect for a quick and easy breakfast or snack.
Kurdoo Kingooo
[email protected]I made these biscuits for a potluck and they were a huge success! Everyone loved them. I'll definitely be making them again.
Brain Chungu
[email protected]These biscuits were a bit dry for my taste. I think I'll add a little more butter next time.
Malike Jan
[email protected]I've made these biscuits several times now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of orange and cinnamon. They're perfect for breakfast, brunch, or a snack.
Ms Sapla
[email protected]These Orange Cinnamon Biscuits are a delightful treat! The citrusy orange flavor pairs perfectly with the warm cinnamon spice, and the biscuits are light and fluffy. I followed the recipe exactly and they turned out perfectly. My family loved them!