Steps:
- 1. Prepare the sauce. Combine all the ingredients in a medium-size bowl and set aside.
- 2. Prepare the chicken. Rinse the chicken under cold running water and pat dry with paper towels. Place on a plate.
- 3. Combine the salt, pepper, garlic powder, allspice, and paprika in a small bowl. Rub the spices into the chicken skin.
- 4. Heat the olive oil in a large pot over medium-high heat. When the oil is very hot, add the chicken pieces and brown, cooking for 2 to 3 minutes on each side. Pour the sauce over the chicken and simmer, covered, over medium heat until the chicken is cooked through and very moist, 30 to 45 minutes.
- 5. Serve the chicken pieces over rice, with the sauce spooned on top.
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Geoffrey
[email protected]I'm on a low-carb diet, so I can't try this recipe.
Alyssa Farmer
[email protected]I'm vegan, so I can't try this recipe.
Kashif Zeeb1458
[email protected]I'm allergic to oranges, so I can't try this recipe.
Legitflip mama
[email protected]This recipe looks too complicated for me. I'm not much of a cook.
abdullah rajpu
[email protected]I'm not a fan of Chinese food, so I probably won't be trying this recipe.
Princeasad Princeasad
[email protected]This recipe seems like it would be too sweet for my taste.
Hav T.
[email protected]I'm not sure about the combination of orange, raisins, and figs, but I'm willing to give it a try.
Twum Boafo
[email protected]This recipe is a great way to use up leftover chicken.
Akram Dragon
[email protected]I can't wait to try this recipe. It looks delicious!
Imtiaz Hasan Sumon
[email protected]I love that this recipe is made with all-natural ingredients.
Hastings Chomboto
[email protected]This dish is so easy to make. I had it on the table in under 30 minutes.
Abdul Kalam
[email protected]The sauce is amazing! It's the perfect balance of sweet, sour, and tangy.
BATUL Roy
[email protected]The figs were a nice touch. They added a bit of texture and a subtle sweetness.
Bay Renninger
[email protected]I'm not a huge fan of raisins, but I loved them in this dish. They added a nice sweetness that balanced out the tartness of the orange sauce.
Sp Shujon 527715
[email protected]This recipe is a game changer! I used to get orange chicken from my local Chinese restaurant, but now I can make it at home and it's so much better.
Bianca Mercado
[email protected]I've made this dish several times and it's always a hit. The combination of flavors is perfect and the chicken is always cooked to perfection.
Jason Suydan
[email protected]This orange chicken recipe with golden raisins and figs is a keeper! The flavors are amazing and the chicken is so tender. I will definitely be making this again.