ORANGE CHEESECAKE BROWNIES
Steps:
- Preheat oven to 350°F. and butter and flour a 9-inch square baking pan, knocking out excess flour.
- Make cheesecake batter:
- In a bowl stir together cream cheese, sugar, and zest with a wooden spoon until smooth. Beat in egg with a fork until blended and stir in flour.
- Make chocolate batter:
- In a heavy 1 1/2-quart saucepan melt butter and chocolate over low heat, stirring, until smooth and remove pan from heat. Cool mixture 10 minutes and stir in sugar and vanilla. Add eggs, 1 at a time, beating well with a wooden spoon until mixture is glossy and smooth. Stir in flour and salt until just combined.
- Spread chocolate batter evenly in pan. Drop cheesecake batter by large spoonfuls onto chocolate batter and run a knife through batters to make decorative swirls. Bake brownies in middle of oven 50 minutes, or until cheesecake mixture is pale golden and a tester comes out clean. Cool brownies completely in pan on a rack before cutting into 16 squares. Brownies keep, layered between sheets of wax paper in an airtight container and chilled, 5 days. Brownies may be eaten chilled or at room temperature.
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Prince NAYEM
[email protected]I'm not a fan of cheesecake, so I'll probably leave that layer out when I make these brownies.
Akaz Akram
[email protected]These brownies look like they're from a professional bakery! I'm impressed.
Wesley Reaves
[email protected]I'm not sure how I feel about the combination of orange and chocolate. I'll have to try it to see.
Aaron Henry
[email protected]These brownies sound delicious. I'm definitely going to try them.
Bela Samuel
[email protected]Can't wait to make these brownies for my next party!
David Jansson
[email protected]I'm not a big fan of orange, but I'm willing to give these brownies a try. They look so good!
Morgan Ariano
[email protected]These brownies look amazing! I can't wait to try them.
Johannes Masango
[email protected]I'm not sure what I did wrong, but my brownies turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Aswin Panthi
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I would cut the sugar in the brownie batter by half next time.
Tarla Emeline
[email protected]I love the combination of orange and chocolate, so I was excited to try these brownies. They didn't disappoint! The cheesecake layer was also a nice touch.
BELLAMY
[email protected]These brownies were easy to make and turned out great! The orange flavor was a nice twist on the classic chocolate brownie.
Preem Budha
[email protected]I'm not a huge fan of cheesecake, but these brownies were surprisingly good. The orange flavor was subtle and not overpowering, and the cheesecake layer was perfectly creamy.
Ali Bookmark
[email protected]These orange cheesecake brownies were a hit at my party! The combination of orange and chocolate was divine, and the cheesecake layer added a creamy richness. I will definitely be making these again.