I got the idea for these wonderful bars from another recipe I had. They turned out wonderful with my additions. I hope you try them sometime, the glaze really makes them pop. Enjoy!
Provided by Cassie *
Categories Fruit Desserts
Time 45m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 375 degree F. Spray a 9 x 13 baking dish with non stick cooking spray that contains flour. ( Bakers joy ) Sift together the flour, baking powder and salt. Melt butter and place into a large mixing bowl, to this add sugar and stir well. Next beat in eggs one at a time and beat well after each addition. Add the flour mixture, beating until well combined. Stir in orange zest, juice and extract. Once well combined, spread into prepared pan and bake for 35 - 40 minutes or until pick inserted comes out clean.
- 2. Whisk glaze ingredients, until smooth. If needs more juice, add to desired consistency. Once cake is baked, remove from over to cooling rack. Poke tiny holes with fork all over cake. After about 5 minutes, drizzle cake with half of the glaze, so can soak into the cake. Then when cakes cooled another 10 minutes, drizzle with remaining glaze.
- 3. Yum!
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Md Masud Rana Sumon
[email protected]This cake is easy to make and it's always a hit.
Sekobi Khobotlo
[email protected]The orange glaze is the perfect finishing touch.
plat masss
[email protected]This cake is so moist and flavorful.
Veron Uyai
[email protected]I love the orange flavor in this cake.
Bukhosi Mafu
[email protected]This is my go-to recipe for pound cake.
Dawn Orshal
[email protected]I've made this cake several times and it always turns out perfect.
Hasindu Ekanayaka
[email protected]This cake is easy to make and it's always a hit.
Cesar Macias bahena
[email protected]The orange glaze is the perfect finishing touch.
Etteka Glory
[email protected]This cake is so moist and flavorful.
Gaming Subroto
[email protected]I love the orange flavor in this cake.
Sir Wil McCail
[email protected]This is my go-to recipe for pound cake.
sharifa shariff
[email protected]I've made this cake several times and it always turns out perfect.
Nanu Baduwal
[email protected]This cake is easy to make and it's always a crowd-pleaser.
Disang Mokhukhedi
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Debra White
[email protected]This is the best pound cake I've ever had! It's so moist and flavorful, and the orange glaze is the perfect finishing touch.