Provided by Amy Auburn
Categories Cake Citrus Breakfast Brunch Dessert Bake Picnic Mother's Day Orange Spring Shower Potluck Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 12
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F. Butter and flour 12-cup Bundt pan. Using electric mixer, beat 1 1/4 cups butter in large bowl until smooth. Gradually add sugar, beating until fluffy. Beat in eggs 1 at a time, then orange juice, orange peel and vanilla. Add flour and salt and beat just until blended. Transfer batter to prepared pan.
- Bake cake until golden and tester inserted near center comes out clean, about 1 hour 5 minutes. Cool cake in pan on rack 10 minutes. Invert cake onto rack; cool completely. (Can be made 1 day ahead. Wrap; store at room temperature.)
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Nivelle Villanueva
[email protected]This cake is so moist and fluffy. It's the perfect comfort food.
Labi Malabela
[email protected]I love the orange flavor in this cake. It's so refreshing.
Payel Thai
[email protected]This cake is a must-try! It's perfect for any occasion.
Eljo Bisha
[email protected]This is the best pound cake recipe I've ever tried. It's so easy to make and always turns out perfect.
Joy Boboye
[email protected]This cake is so moist and flavorful. I love the orange butter glaze on top.
Mr Man (Mr. Man)
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Anmin FF
[email protected]This cake is the perfect way to end a meal. It's light and fluffy, but still satisfying.
Ch Umer
[email protected]I love the way this cake smells while it's baking. It fills the whole house with a delicious aroma.
Lempe Khotso
[email protected]This cake is so easy to make, even for a beginner baker.
Libaan Maxamed
[email protected]This is my go-to recipe for pound cake. It's always a hit.
Abdullah Zewdu
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it!
Kgomotso Makhubela
[email protected]This cake is so moist and fluffy. It's the perfect comfort food.
Sumit Mandal
[email protected]I love the orange flavor in this cake. It's so refreshing.
Jully Uvie
[email protected]This cake is a must-try! It's perfect for any occasion.
Dan kay
[email protected]I've tried several pound cake recipes but this one is my favorite. It's so moist and flavorful.
Shu Suii8
[email protected]This cake is so easy to make and it always turns out delicious. I love that I can use fresh oranges for the glaze.
Sss Lll
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Aayasha Chy
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful. I love the orange butter glaze on top.
Gracie Evans
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfect.
Aaron Cambell
[email protected]This orange butter pound cake was a hit at my last potluck! Everyone raved about its moist texture and delicious flavor.