ORANGE BOW KNOT ROLLS RECIPE

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Orange Bow Knot Rolls Recipe image

Provided by Marie1127

Number Of Ingredients 11

1 package quick rise active dry yeast (buy fresh!)
1/4 C. warm water (about 110 degrees)
1 C. scalded milk (can use almond or soy milk)
1/2 C. vegetable shortening
1/3 C. sugar
1 tsp. salt
2 C. sifted all-purpose flour
2 large eggs, beaten
2 Tbsp. grated orange peel (about 2 oranges)
1/4 C. orange juice (juice from about two medium oranges)
3 1/2 C. all-purpose flour, sifted and set aside in a small bowl.

Steps:

  • Preheat the oven to 400 degrees on convection bake. Dough 1. Proof the yeast by combining yeast and water in a small dish 2. Combine scalded milk, shortening, sugar and salt in a large mixing bowl. Cool to lukewarm. 3. Beat in 2 C. all-purpose flour, and then eggs and softened yeast. 4. Stir in orange peel and juice. Scoop in 3 to 3 1/2 c. of flour a little at a time. Depending on the humidity, you may not need it all. Dough should be soft and slightly sticky. 5. Pour out and knead gently on a lightly floured surface, about 8 to 10 min, until the dough is smooth and elastic. 6. Place in a lightly greased bowl. Cover with a warm dry towel and let rise until doubled - about 1 hour (95 degrees on proofing cycle in oven, with 3 cups boiling water in a pan on bottom shelf) Prepping the dough 1. Punch down the dough (one punch only). Let rest 10 min. on the table, covered with the towel. 2. Roll dough into an 18 inch by 10 inch rectangle that is about ½ inch thick. Cut crosswise into 18 inch strips just less than an inch wide. 3. Gently roll each strip and tie them into rose-shaped knots, tucking the ends underneath. 4. Place on greased cookie sheets. Let rise in proofing oven as before, but uncovered, for 25-30 minutes. 5. Bake 9 to 12 minutes. Cool on racks. Orange Pastry Glaze 1 tsp. grated orange peel 2 Tbsp. orange juice 1 1/2 C. sifted confectioner's sugar Blend. Brush icing on rosettes for a smooth glaze.

ganiyu ogunbayo
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These rolls were a little too sweet for my taste, but my kids loved them. I think I would reduce the amount of sugar next time.


Eddy Edrine
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These rolls were a lot of work, but they were worth it. They were so beautiful and delicious. I will definitely be making these again for special occasions.


Merhaba Xd
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These rolls were perfect! They were soft, fluffy, and had the perfect amount of orange flavor. I will definitely be making these again.


Shi loam
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The rolls were a little dry. I think I would add more butter or oil to the dough next time.


Samuel Armas
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These rolls were a little too sweet for my taste, but my kids loved them. I think I would reduce the amount of sugar next time.


Muhammad Shaban Shahbaz
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These rolls were a lot of work, but they were worth it. They were so beautiful and delicious. I will definitely be making these again for special occasions.


John Lopez
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These rolls were perfect! They were soft, fluffy, and had the perfect amount of orange flavor. I will definitely be making these again.


mohamed sayed
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The rolls were a little dry. I think I would add more butter or oil to the dough next time.


Andrew Allen
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These rolls were a little too sweet for my taste, but my kids loved them. I think I would reduce the amount of sugar next time.


Ashley Rice
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These rolls were a lot of work, but they were worth it. They were so beautiful and delicious. I will definitely be making these again for special occasions.


Pagal Here
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These rolls were perfect! They were soft, fluffy, and had the perfect amount of orange flavor. I will definitely be making these again.


Ziyanda Xulu
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The rolls were a little dry. I think I would add more butter or oil to the dough next time.


Mohammed Yassin
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These rolls were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.


Eesa Ahmad Ishaque
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I made these rolls for my family and they loved them! They were so impressed with how they looked and tasted. I will definitely be making these again.


Md Jahed
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These rolls were a little more work than I expected, but they were worth it. They were so soft and fluffy, and the orange flavor was perfect. I will definitely be making these again for special occasions.


Lilly Fritz
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I'm not much of a baker, but these rolls turned out great! The instructions were easy to follow and the rolls were delicious. I'll definitely be making these again.


H S TV
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These orange bow knot rolls were a hit at my holiday party! They were so easy to make and they looked so festive. I will definitely be making these again next year.